ðģð Are you paying too expensive?
ð Fish that can be eaten instead of salmon (high protein + easy to find)
1ïļâĢ mackerel
High protein, about 18-20 g / 100 g.
Good fat has the same (omega 3)
Very cheap.
ð Best fit for "thrifty skinny" line
2ïļâĢ tilapia.
Protein about 20-22 g / 100 g
Low fat
Easy to buy by market
ð Weight loss line, because "low cal, long time full."
3ïļâĢ Snapper
High protein, low fat.
White meat. Easy to digest.
ð Make a steamed / boiled menu = very clean
4ïļâĢ Tuna (canned in mineral water)
High protein ~ 23-25 g
Very convenient.
â ïļ Avoid the pattern in oil (cal rush)
5ïļâĢ Sappa fish
High protein + good fat
Rich taste. Long time full.
ð, but beware of the soy sauce grill (high sodium).
6ïļâĢ Dory fish.
Protein's okay. Low fat.
Medium price
ð Choose without dough, will be much thinner
"You see, protein is almost no different.
100 grams of salmon gets about 20 grams.
But mackerel and tilapia are close! "











































































































