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Xin Xe Goi Modern Style Chinese Moody D Restaurant Soi Nana, Youth DistrictðŸīðŸĨĒðŸĨ‚ðŸ•ŊïļâœĻðŸŪ🊭

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🊭 Xin Xe Goi (Sin Sakhoi), a modern Chinese restaurant in Soi Nana, the atmosphere is contemporary Chinese, the light is beautiful, the mood is very good, the date is romantic, or the gang of friends is invited to eat.

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The âœĻ restaurant is a Modern Chinese style, which picks up the Chinese menu to be creative, easy to eat, every dish is beautiful, the photo line is recommended not to miss, take pictures on the camera. ðŸ“ļ

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My favorite âĪïļ is that the restaurant gives me a foreign dinner. There's a dining zone and a bar. To eat with a drink is all in one place, but we're a gang of girls. To have dinner together. We ordered.

â€Ē Iced cold Sknned Thai Tomato with Plum Granita (200 baht)

â€Ē Marinated Squid-Calamarl (220 bahtt)

â€Ē Yolky Sunny-side-up Crispy Duck Egg (240 baht)

â€Ē Spaghetti Smoked Duck (380 baht)

â€Ē American Clay-pot Fried Rice (380 baht)

ðŸĨĒ The food tastes okay. If anyone who likes Chinese food and wants to change the atmosphere, recommend to try.

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ðŸ•Ŋïļ for those who are looking for a date, a special day celebration or a chill shop to reunite with friends. This is another place to recommend beautiful pictures, good atmosphere and impressive meals. ðŸĪ

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⏰ opening and closing hours: The store is open daily.

Monday-Thursday, Sunday (17.00-00 00)

Friday-Saturday (17.00-01 00)

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🚗 Parking:

1.) Can park at the roadside.

* On even-odd days (Sundays can be parked on both sides)

P.S. The roadside of Maitrechit may have a parking rate of 08.00-15 00.

2.) Park at Guangdong Park Flats, parking fee is 40 baht per hour.

(Or find a parking area, but may have to walk)

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# Strong Light Creator Molding Mission # Lakshu Restaurant # Where are the holidays going? # Dinner shop # Children's food

8/3 Edited to

... Read moreāļŠāļģāļŦāļĢāļąāļšāļ„āļ™āļ—āļĩāđˆāļŠāļ·āđˆāļ™āļŠāļ­āļšāļ­āļēāļŦāļēāļĢāļˆāļĩāļ™āđāļĨāļ°āļāļģāļĨāļąāļ‡āļĄāļ­āļ‡āļŦāļēāļĢāđ‰āļēāļ™āļšāļĢāļĢāļĒāļēāļāļēāļĻāļ”āļĩāđƒāļ™āļĒāđˆāļēāļ™āđ€āļĒāļēāļ§āļĢāļēāļŠ Xin Xe Goi āļ„āļ·āļ­āļŦāļ™āļķāđˆāļ‡āđƒāļ™āļ•āļąāļ§āđ€āļĨāļ·āļ­āļāļ—āļĩāđˆāļ™āđˆāļēāļŠāļ™āđƒāļˆāļĄāļēāļāļ„āļĢāļąāļš āļĢāđ‰āļēāļ™āļ™āļĩāđ‰āđƒāļŦāđ‰āļ„āļ§āļēāļĄāļĢāļđāđ‰āļŠāļķāļāđ€āļŦāļĄāļ·āļ­āļ™āļ™āļąāđˆāļ‡āļ”āļīāļ™āđ€āļ™āļ­āļĢāđŒāļ­āļĒāļđāđˆāļ•āđˆāļēāļ‡āļ›āļĢāļ°āđ€āļ—āļĻāļˆāļĢāļīāļ‡āđ† āļ”āđ‰āļ§āļĒāļāļēāļĢāļ•āļāđāļ•āđˆāļ‡āļŠāđ„āļ•āļĨāđŒāđ‚āļĄāđ€āļ”āļīāļĢāđŒāļ™āļœāļŠāļĄāļœāļŠāļēāļ™āļāļąāļšāļ„āļ§āļēāļĄāđ€āļ›āđ‡āļ™āļˆāļĩāļ™āļ­āļĒāđˆāļēāļ‡āļĨāļ‡āļ•āļąāļ§ āđāļŠāļ‡āđ„āļŸāđƒāļ™āļĢāđ‰āļēāļ™āļāđ‡āļ—āļģāđƒāļŦāđ‰āļšāļĢāļĢāļĒāļēāļāļēāļĻāļ­āļšāļ­āļļāđˆāļ™ āđ€āļŦāļĄāļēāļ°āļŠāļģāļŦāļĢāļąāļšāļĄāļ·āđ‰āļ­āļžāļīāđ€āļĻāļĐāļŦāļĢāļ·āļ­āļŠāļąāļ‡āļŠāļĢāļĢāļ„āđŒāļāļąāļšāđāļāđŠāļ‡āđ€āļžāļ·āđˆāļ­āļ™ āļˆāļēāļāļ›āļĢāļ°āļŠāļšāļāļēāļĢāļ“āđŒāļ—āļĩāđˆāđ„āļ”āđ‰āđ„āļ›āđ€āļĒāļ·āļ­āļ™āļĢāđ‰āļēāļ™āļ™āļĩāđ‰ āļŠāđˆāļ§āļ‡āđ€āļ§āļĨāļēāļ—āļĩāđˆāđāļ™āļ°āļ™āļģāļ„āļ·āļ­āļŠāđˆāļ§āļ‡āđ€āļĒāđ‡āļ™āļ›āļĢāļ°āļĄāļēāļ“ 5 āđ‚āļĄāļ‡ āđāļŠāļ‡āđƒāļ™āļĢāđ‰āļēāļ™āļˆāļ°āļŠāļ§āļĒāļāļģāļĨāļąāļ‡āļ”āļĩ āđ€āļŦāļĄāļēāļ°āļāļąāļšāļāļēāļĢāļ–āđˆāļēāļĒāļĢāļđāļ›āđ€āļŠāđ‡āļāļ­āļīāļ™āđ€āļāđ‡āļšāļšāļĢāļĢāļĒāļēāļāļēāļĻ āļ™āļ­āļāļˆāļēāļāļ™āļĩāđ‰āļĢāđ‰āļēāļ™āļĒāļąāļ‡āđāļšāđˆāļ‡āđ‚āļ‹āļ™āļ—āļĩāđˆāļ™āļąāđˆāļ‡āļ­āļ­āļāđ€āļ›āđ‡āļ™āđ‚āļ‹āļ™āļ—āļēāļ™āļ­āļēāļŦāļēāļĢāđāļĨāļ°āļšāļēāļĢāđŒ āļˆāļķāļ‡āļŠāļēāļĄāļēāļĢāļ–āđ€āļĨāļ·āļ­āļāļšāļĢāļĢāļĒāļēāļāļēāļĻāđ„āļ”āđ‰āļ•āļēāļĄāđƒāļˆāļŠāļ­āļš āđ€āļĄāļ™āļđāļ­āļēāļŦāļēāļĢāļ—āļĩāđˆāļœāļĄāļĨāļ­āļ‡āļ™āļąāđ‰āļ™āļĄāļĩāļ„āļ§āļēāļĄāļŦāļĨāļēāļāļŦāļĨāļēāļĒāđāļĨāļ°āļ™āđˆāļēāļ›āļĢāļ°āļ—āļąāļšāđƒāļˆ āđ€āļŠāđˆāļ™ Iced cold Skinned Thai Tomato with Plum Granita āļ—āļĩāđˆāđƒāļŦāđ‰āļĢāļŠāļŠāļēāļ•āļīāđ€āļ›āļĢāļĩāđ‰āļĒāļ§āļŦāļ§āļēāļ™āļŠāļ”āļŠāļ·āđˆāļ™ āđ€āļŦāļĄāļēāļ°āļāļąāļšāļāļēāļĢāđ€āļĢāļīāđˆāļĄāļĄāļ·āđ‰āļ­ Marinated Squid-Calamari āļĢāļŠāļŠāļēāļ•āļīāļāļĨāļĄāļāļĨāđˆāļ­āļĄāđ€āļ™āļ·āđ‰āļ­āļ™āļļāđˆāļĄ āđāļĨāļ°āļ‹āļīāļāđ€āļ™āđ€āļˆāļ­āļĢāđŒāļ­āļĒāđˆāļēāļ‡ Spaghetti Smoked Duck āļ—āļĩāđˆāļœāļŠāļĄāļœāļŠāļēāļ™āļ­āļēāļŦāļēāļĢāļˆāļĩāļ™āđāļĨāļ°āļ­āļīāļ•āļēāđ€āļĨāļĩāļĒāļ™āđ„āļ”āđ‰āļ­āļĒāđˆāļēāļ‡āļŠāļĢāđ‰āļēāļ‡āļŠāļĢāļĢāļ„āđŒ āļāļēāļĢāļˆāļąāļ”āļˆāļēāļ™āļ—āļļāļāļˆāļēāļ™āļŠāļ§āļĒāļ‡āļēāļĄ āđ€āļŦāļĄāļēāļ°āļāļąāļšāļŠāļēāļĒāļ–āđˆāļēāļĒāļĢāļđāļ›āđāļĨāļ°āļ„āļ™āļĢāļąāļāļ­āļēāļŦāļēāļĢāļ—āļĩāđˆāļŠāļ­āļšāļĨāļ­āļ‡āļ­āļ°āđ„āļĢāđƒāļŦāļĄāđˆāđ† āļāļēāļĢāđ€āļ”āļīāļ™āļ—āļēāļ‡āļĄāļēāļ—āļĩāđˆāļĢāđ‰āļēāļ™āļ‹āļīāļ™āđāļ‹āđ‚āļāļĒāļāđ‡āļŠāļ°āļ”āļ§āļ āļĄāļĩāļ—āļĩāđˆāļˆāļ­āļ”āļĢāļ–āļĢāļīāļĄāļ–āļ™āļ™āđ„āļĄāļ•āļĢāļĩāļˆāļīāļ•āļ‹āļķāđˆāļ‡āļĄāļĩāļāļēāļĢāļˆāļąāļ”āļĢāļ°āļšāļšāļˆāļ­āļ”āļ•āļēāļĄāļ§āļąāļ™āļ„āļđāđˆ-āļ„āļĩāđˆ āđāļĨāļ°āļĒāļąāļ‡āļĄāļĩāđāļŸāļĨāļ•āļŠāļ§āļ™āļāļ§āļēāļ‡āļ•āļļāđ‰āļ‡āđ€āļ›āđ‡āļ™āļ­āļĩāļāļ—āļēāļ‡āđ€āļĨāļ·āļ­āļāļŠāļģāļŦāļĢāļąāļšāļāļēāļĢāļˆāļ­āļ”āļĢāļ– (āđ€āļŠāļĩāļĒāļ„āđˆāļēāļˆāļ­āļ”āļŠāļąāđˆāļ§āđ‚āļĄāļ‡āļĨāļ° 40 āļšāļēāļ—) āļ—āļĩāđˆāļ•āļąāđ‰āļ‡āļ­āļĒāļđāđˆāđƒāļāļĨāđ‰āļāļąāļ™ āđāļĄāđ‰āļ­āļēāļˆāļ•āđ‰āļ­āļ‡āđ€āļ”āļīāļ™āļ­āļĩāļāđ€āļĨāđ‡āļāļ™āđ‰āļ­āļĒ āđāļ•āđˆāļāđ‡āđ„āļĄāđˆāđ„āļāļĨāļˆāļ™āđ€āļāļīāļ™āđ„āļ› āļŠāļļāļ”āļ—āđ‰āļēāļĒ āļĢāđ‰āļēāļ™ Xin Xe Goi āđ€āļŦāļĄāļēāļ°āļāļąāļšāđƒāļ„āļĢāļ—āļĩāđˆāļ•āđ‰āļ­āļ‡āļāļēāļĢāđ€āļ›āļĨāļĩāđˆāļĒāļ™āļšāļĢāļĢāļĒāļēāļāļēāļĻāļˆāļēāļāļĢāđ‰āļēāļ™āļ­āļēāļŦāļēāļĢāļˆāļĩāļ™āđāļšāļšāļ”āļąāđ‰āļ‡āđ€āļ”āļīāļĄ āļĄāļēāļĨāļ­āļ‡āļŠāļąāļĄāļœāļąāļŠāļŠāđ„āļ•āļĨāđŒāđ‚āļĄāđ€āļ”āļīāļĢāđŒāļ™āļ—āļĩāđˆāļ„āļĢāļĩāđ€āļ­āļ—āļĩāļŸ āđāļĨāļ°āļĒāļąāļ‡āđ„āļ”āđ‰āļĢāļđāļ›āļŠāļ§āļĒāđ† āļāļĨāļąāļšāļšāđ‰āļēāļ™ āļˆāļ°āļĄāļēāļ™āļąāđˆāļ‡āļŠāļīāļĨāļāļąāļšāđ€āļžāļ·āđˆāļ­āļ™āļŦāļĢāļ·āļ­āļĄāļēāļ”āļīāļ™āđ€āļ™āļ­āļĢāđŒāđ‚āļĢāđāļĄāļ™āļ•āļīāļāļāļąāļšāđāļŸāļ™āļāđ‡āļ›āļĢāļ°āļ—āļąāļšāđƒāļˆāđāļ™āđˆāļ™āļ­āļ™

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#vacationeats #lemon8challenge #lemon8partner #foodemergency #ThingsToDo My first trip to Hole In The Wall - Flatiron was a happy accident. I wandered in with my cousin after strolling around Madison Square Park and The LEGOÂŪ Store Flatiron District , and what started as a
Ellie K

Ellie K

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ITALIAN BRUNCH IN MIAMI DESIGN DISTRICT 💖
Sofia is one of the most beautiful spots for brunch in the Miami Deisgn District. We tried their Prix Fixe Brunch Menu, which is only $35 per person and includes an appetizer, entrÃĐe, and dessert. Some dishes have an additional up charge, like the Cacio e Pepe (+$15). They also offer bottomle
innythefoodie

innythefoodie

74 likes

My Favorite Pizza Restaurant in 📍LA
I am a pizza LOVER and am rarely obsessed with pizza shops but this one is my absolute favorite in Los Angeles. It’s called De La Nonna and it’s in/near the arts district. Here are the things I love about this restaurant: ðŸ’ĩ Price: Resonable! One pizza (their focaccia style) is approx $18, whi
Bmekween🌍✈ïļ

Bmekween🌍✈ïļ

17 likes

ðŸšĻ New restaurant alert! ðŸšĻ
Got a sneak peak at Culinary Dropout in Dallas’ Design District! #dallas #dallasdining #culinarydropout #designdistrict
The vonBKs

The vonBKs

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