ð Open Diary! "Bake Merit" ð from Easy-to-Access Treats
Hello, my friends, Lemon 8. ð
Let me share our little travel story today. (Secretly shy)
I want to tell you the beginning of "Boon Baked" baked bread.
It starts with..I like to eat crispy baked bread! ð
But sometimes it's too sweet, the butter doesn't smell, or it doesn't feel "super."
Therefore the question arises in my heart that.."What if we do it in the exact taste we like?"
That's the beginning! ðĐâðģ
From just trying to eat by yourself in the backyard kitchen...
To hundreds of trial and error recipes (pour away a lot)
Trying to find the right formula...
â How to keep the frame long but not hard?
â What kind of butter is used to smell through the bag?
â How to make it taste "mellow sweet" and not sore? (We use two kinds of sugar!)
Until finally...It came to be "Boon Baked."
We dare say that we really bake every snack with attention.
Like making people in our family eat by themselves âĪïļ
We were determined to pass on "happiness" and "good things" (like the name "merit") through this small bread...
Anyone who is a baking line or is building their own small brand too, can comment. ðŦķ Thank you to everyone who supports "Bake Merit" or anyone who is interested in trying, can order on the page, Shopee, tt: Bake Merit, Crispy Bake.























































































