INGREDIENTS For the muffins 1 ½ c flour ¾ c sugar 1 t baking powder 1 t baking soda 1 t pumpkin pie spice ½ t salt 1 – 15 oz can pumpkin puree - not pie filling 1 egg ¼ c unsalted butter - melted 1 t vanilla For the cream cheese filling 4 oz cream cheese - softened 2 T sugar 1 t flo

Ingredients 1/2 cup butter, cut into pieces 2 cups granulated sugar 1/2 cup whole milk 1/4 cup unsweetened cocoa powder 1/2 cup creamy peanut butter 1 teaspoon vanilla extract 3 cups rolled or quick cooking oats, For courser texture, use rolled. For less course and more chewy, use quick cook

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Ingredients: 1/2 cup unsalted butter,softened 3/4 cup granulated sugar 1 large egg 1 tsp vanilla extract 1 tsp red food coloring 1 1/4 cup all purpose flour 2 tbsp cocoa powder 1/2 tsp baking soda 1/4 tsp salt White chocolate chips Oreos Instructions: Beat your softened but

Ingredients: 1/2 cup unsalted butter,softened 3/4 cup granulated sugar 1 large egg 1 tsp vanilla extract 1 tsp red food coloring 1 1/4 cup all purpose flour 2 tbsp cocoa powder 1/2 tsp baking soda 1/4 tsp salt White chocolate chips Oreos Instructions: Beat your softened but

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Ingredients 3 cups (360g) all purpose flour 1 cup (198g) granulated sugar ½ cup (107g) brown sugar 2 tsp cinnamon 2 tsp baking powder ½ tsp salt 2 large eggs ¾ cup (177ml) buttermilk ½ cup (118ml) vegetable oil 2 tsp vanilla extract 2 cups diced apples, cut into 1/2 inch chunks Cinnamon

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I completed Day 7 in the Diary Challenge and got this memory collage! Join the challenge to get yours! #lemon8diarychallenge

I did 3 batches 1 cup Epsom salt 1/2 cup baking soda 5 drops peppermint essential oil small mason jars. Combine all ingredients and mix well Store in airthight jar When ready to use, add 2-3 tablespoons of mixture per gallon of hot

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