# Pook Mom Kitchen # Pussy Pussy

🥩 ~ raw materials ~ 🥩

1, 1 pack of sensitive noodles (soften the water)

2 half sprouts

3 sheet tofu, white or yellow as you like

4 Numbers 2 Chicken Eggs for 2 Cleats

5 shallots or shallots, guests sliced 300 grams

6 scallions, Thai coriander for dressing

🍯 seasoning 🍯

1 4 tablespoons wet tamarind water

2 sugar beep 5 tablespoons

3 1 tablespoon granulated sugar (add pointed sweet taste)

4 5 tablespoons fish sauce

5 Pink pussy stir-fried sauce

6 powder noir

🥨 how to do 🥨

1 Slice the tofu into small rectangular pieces and fry it in hot oil. Just make it yellow and put it on hold.

2 Set the pan, add a little oil, yellowish enough eggs (slice it, sprinkle the top)

3 Set the pan with red onion oil, then add pink and brown sauté sauce to simmer, followed by fish sauce, simmer enough.

4 Gradually add wet tamarind water to taste and sour.

5 Taste at simmer until thick enough, do not need to be very thick, add sugar and simmer to melt

6 Put the soaked noodles in the sauté until dry. Taste again. If you do not like it, you can add it.

7 Add the fried tofu, followed by the sprouts (stir up just enough sprouts or the beans will be overcooked)

8 Sprinkle the cut omelette on top with coriander onion.

# Pink pussy # Food # Giving out recipes # Drug sign with lemon8