📍Liu Liu Shang Jian
Sheng Jian Bao, also known as pan-fried soup dumplings, are a delicious and popular delicacy that originated from Shanghai. These dumplings are filled with a savory mixture of pork and gelatin, which melts into rich broth as they cook, creating a juicy and flavorful bite. Located in Flushing, NYC, Liu Liu Shang Jian offers some of the best Sheng Jian Baos in the area, attracting food lovers from all around. With a perfectly crisp bottom and a soft, delicate skin, these dumplings are a must-try. Whether you're dining in or taking out, the experience at Liu Liu Shang Jian promises to be memorable. Make sure to pair your dumplings with a side of vinegar and chili oil to enhance the flavor. Visit this spot to indulge in a unique culinary experience that celebrates Chinese cuisine at its finest, and join the community of those who appreciate good food and culture in Flushing.





































































