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Review of Vegetarianism at China Menu

🇨🇳 Review# VegetarianIn Zhuhai, in real 🍃

This trip to China coincides with the vegetarian festival... 🪷

The first thing we do when we arrive in "Zhuhai" is to walk around and look for the "Yellow Flag" (), the J food symbol we are familiar with in Thailand...

It appears...I can't find it! 😳

Maybe in an amusement park, so there's no yellow flag to see! It's a very exotic feeling. 😅

And how to eat?

.

It takes a little survival skill.

.

✌🏻 focus on walking to a shop with a lot of vegetables, 🥬 order a salad, 🥗 or point out, tell him to just ask for vegetables.

Ask if it's difficult?

If you're a vegetarian, you might be a little numb.

But for those who have been eating for a long time, focus on health...I can say, "Not very difficult." ☺️

Because being used to adapting and eating, just trying to look for a vegetable menu or J protein can help a lot. 🤣

.

The conclusion is...Come to chimelong vegetarianism. Don't expect a yellow flag like our home. It requires a pure vegetable-finding skill, but it survives comfortably. It's another interesting experience.

.

Who is it? This face? 😊

# One post a day # 40 plus is not convenient # Belief # Mu line, don't miss

2025/10/21 Edited to

... Read moreการกินเจในต่างประเทศอย่างจีนถือเป็นประสบการณ์ที่ท้าทายและเพิ่มความรู้สึกผจญภัยให้กับผู้ที่สนใจ โดยเฉพาะเมื่อเดินทางไปที่เมืองจูไห่แล้วไม่พบสัญลักษณ์ "ธงเหลือง" ที่คุ้นเคยเหมือนในไทย ทำให้ต้องปรับวิธีการเลือกอาหารให้มากขึ้น สิ่งสำคัญคือการเข้าใจเมนูและสื่อสารกับร้านอาหารว่าต้องการอาหารที่ไม่มีเนื้อสัตว์ ไม่มีไข่ หรือวัตถุดิบที่เป็นสัตว์ปีก ซึ่งแนะนำให้ชี้ชัดเจนว่า "Vegetables only" เพื่อความชัดเจนและลดความสับสน อีกทั้งเน้นเลือกสลัดและผักสดซึ่งเป็นเมนูที่หาง่ายและช่วยให้สุขภาพดี นอกจากนี้การพกพาโปรตีนเจหรืออาหารเจแบบแห้งติดตัวไปด้วยก็ช่วยเพิ่มทางเลือกเวลาหาร้านอาหารที่ไม่มีเมนูเจโดยตรง สิ่งนี้จะช่วยให้สามารถรักษามาตรฐานการกินเจได้อย่างต่อเนื่องโดยไม่ลำบาก จากประสบการณ์ส่วนตัว การกินเจในจีนเปิดโอกาสให้เราเรียนรู้วัฒนธรรมอาหาร และปรับตัวกับสภาพแวดล้อมใหม่ ๆ การใช้ประโยชน์จากส่วนผสมท้องถิ่นและเมนูเพื่อสุขภาพในท้องถิ่น จึงเป็นเรื่องสนุกและท้าทายที่ควรลองสำหรับผู้ที่รักสุขภาพและชื่นชอบการกินเจ

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