BunnyPocky👩🏻‍🍳✨

The friendly fried basil menu in the picture includes chopped pork, shrimp and chicken meat. Here are some simple recipes and methods that you can use.

Raw Materials

Meat: 100 grams of minced pork, 4-5 fresh shrimp (posterior dissected peeling), 100 grams of shredded chicken breast meat

Herbal machine: 1 handful of basil leaves, chili peppers (cracked enough pounded to like), garlic (finely chopped) 5-6 petals

Seasoning: 1 tablespoon oyster sauce, 1 tablespoon soy sauce, 1 / 2 teaspoon fish sauce, granulated sugar (slightly cut in flavor), water or a little broth

Oil for sauté

How to do

Prepare the machine: heat the pan, add a little oil, put the garlic and chili peppers on it, sauté until it smells fragrant.

Stir the meat: Add the minced pork, chicken meat and shrimp to sauté together, stir until the meat begins to ripen.

Seasoning: Add oyster sauce, soy sauce, fish sauce and granulated sugar to it, stir it well (if too dry, add a little water or broth).

Ending with the basil: Accelerate the light. Put the basil leaves in. Stir quickly. Reduce the basil leaves and turn off the light immediately so that the basil leaves remain beautiful and fragrant.

Tip:

Delicious: If you like dry, as in the picture, use strong fire throughout the stir-fry and be careful not to put too much water.

Flavor: Dry peppers can be added to the stir-fry to add more fragrance and color.

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