Dinner at playa 🧡😊 For drinks we drink: Lemon drops Mongo lemom drops Rum punch Mojitos We ate: Cesar Salad Lamb Chops Alfredo Pasta Playa PVD Restaurant & Lounge #emergingcreator #BitesWithCandice #rhodeislandlife #providence #bestfoodever

🤍🥂 White on white… because classy will NEVER go out of style! 💅🏽✨ Clean, timeless, and giving that girl energy! 🤍 Sometimes less really is MORE, and these nails are proof. 😍💅🏽 Now let’s settle this in the comments 👀👇🏽 🤍 TEAM WHITE — clean girl aesthetic 💅🏽 TEAM FRENCH TIPS — classic & c

Trip to NY Water's Soul, an 80-foot-tall monumental sculpture by Spanish artist Jaume Plensa located along the Hudson River in Jersey City, New Jersey. The historic three-masted iron-hulled tall ship Wavertree docked at Pier 16 in New York City's South Street Seaport Museum. the St

When the blackened salmon is hitting just right and the spaghetti is packed with FLAVOR! 😮‍💨🔥🍝🐟 Listen, THIS is what a good plate looks like! That perfectly seasoned salmon on top of saucy spaghetti with peppers and sausage? Baby, every bite is a whole experience! 🤤😍👩🏽‍🍳 Be honest… are you eatin

Heading to a brunch cruise with bae in NYC outfit detail. Boots: MissLola Skirt: Rainbows Shirt,bag and overall were a gift from a friend 🧡 #emergingcreator #brunchnyc #brunchvibes #falloutfitinspo #falloutfits

🍽️ MY FIRST TIME TRYING NYC HALAL FOOD… AND NOW I GET THE HYPE! 🤤🔥 First time trying halal food in NYC, and let me tell you… I WAS NOT DISAPPOINTED! 😮‍💨😍 I tried the classic lamb over yellow rice, and this plate did NOT come to play! The lamb was flavorful, the yellow rice was delicious, and

Had such a great experience at Izumi in Attleboro! 🍸🍣✨ I started with the Lychee Martini and the Dubai Chocolate Martini both were so good! The lychee martini was sweet and refreshing, while the Dubai Chocolate Martini was rich, indulgent, and definitely a fun twist. 🍸🤎 For food, I ordered th

If your bathroom needs a little refresh, this 8" High Pressure Dual Shower Head set is an absolute game changer! It literally feels like a boutique hotel experience right at home. ​Why It’s a 10/10: ​The Best of Both Worlds: You get a wide, drenching rainfall head plus a convenient handheld

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Swapped the mayo for fresh avocado and honestly? Never looking back! 🙌🏼 This is such an easy, healthy, and protein-packed lunch idea that comes together in minutes. What I used: ​🐟 Canned tuna (flaked & drained) ​🥑 Fresh avocado (used as the creamy binder instead of mayo!) ​🍋 A squeeze of

1. Wash potatoes 2. Cut the sweet potatoes in half. 3. Drizzle olive oil, salt, and pepper directly onto parchment paper. Place the sweet potatoes cut side down on top. 4. Bake at 375°F for 1 hour. then let them rest for 10-15 minutes so the bottoms caramelize and the inside gets soft.

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