After Chinese New Year, everyone has that few lonely oranges sitting there… waiting. So instead of letting them dry out, I turned mine into a power juice. Leftover oranges + lemon + turmeric + ginger — ingredients that are always in my kitchen. Simple, no fancy detox trend. Just real, everyday g

This afternoon, my kitchen smelled like slow comfort. I soaked the snow fungus until it bloomed — soft, translucent, almost like little clouds opening up. My grandmother used to say good things take time to expand… just like people. I sliced fresh apples, dropped in a handful of red dates, an

These quotes are from my fave author, Cecelia Ahern's Book, "How to Fall in Love"

This book is a warm hug in a book form. I love it! 🥰If you want a cozy, low-stress, 'closed-door' romance with a hero who bakes and a heroine who just wants to be seen for who she is, this is a must-read. 📚

Gong Ci Fa Cai! Ma Dao Cheng Gong!

What for dinner? Kota Kinabalu

I forgot the name of the menu. but rest assured it is vegetarian and i love the taste. If u are a pasta lover, can try this 🤤🤤

Dojo Eat 🤤

Excited for this new book 📚😄

Maming love indoors.

👍Why I like it: My gut's love it ☺️

Something I love... What I plan to share...