Thank you so much for visiting us .

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Cooking with Luca and His Father . Sate ayam dan Mie goreng.

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🌿 History of Tempe & Tofu Bacem Tempe and Tofu Bacem are traditional Indonesian dishes, especially popular in Central Java and Yogyakarta. The word “bacem” refers to a traditional cooking method where tempe and tofu are slowly simmered in a mixture of coconut water, palm sugar, garlic, corian

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GADO-GADO SIRAM – SURABAYA, EAST JAVA 🇮🇩 Gado-Gado Siram is an authentic dish from Surabaya City, East Java, Indonesia. Unlike some versions of gado-gado, the vegetables and other ingredients are generously “siram” (poured over) with a rich, freshly made peanut sauce. This traditional Sura

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Vegetarian classes with Indonesia menu.

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🖤 Bubur Injin – A Taste of Bali Bubur Injin is a traditional Balinese black sticky rice dessert, loved for generations. Slowly cooked with palm sugar and served with creamy coconut milk, this humble dessert is simple, comforting, and full of authentic Balinese flavor. ✨ Come and discover t

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Thank you

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#padahariini

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🌿 The Story of Balinese Sate Lilit 🌿 Sate Lilit is a traditional Balinese satay made with minced meat, fresh coconut, and aromatic Balinese spices. The word “lilit” means to wrap or coil, describing how the seasoned mixture is wrapped around a bamboo stick or lemongrass stalk before being gri

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Thank you Manoon 😊

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The Story of Balinese Beach Lumpia Balinese Lumpia is a simple yet delicious snack that is loved by both local people and international visitors. It is especially enjoyable as a light snack while relaxing by the beach and enjoying the beautiful Bali atmosphere. The filling is made from fresh ca

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Dadar Gulung ( Green pancake rolls) Dadar Gulung is a traditional Indonesian sweet made with soft pandan crepes, filled with fragrant coconut and palm sugar. Its beautiful green color comes naturally from pandan leaves. A simple yet delicious Indonesian traditional treat, made with fresh ingr

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Kue Bugis Mandi – A Taste of Indonesia Discover one of Indonesia’s traditional sweet treats, Kue Bugis Mandi. In our cooking class, we introduce our guests to this beautiful Indonesian delicacy and show them how to make it from scratch using simple traditional ingredients such as glutinous ri

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Sweet tempe is favorite vegetarian dishes 😋 for tourist. #spain🇪🇸

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Cooking yellow Rice today

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Happy Honeymoon JJ & Samantha

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Balinesse Nasi Campur

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“Serabi Solo is a traditional pancake from Solo, Central Java. It has been made for generations using rice flour and coconut milk. The combination gives it a soft texture and a delicious coconut aroma. Traditionally, it is served with sweet coconut milk sauce and is commonly found in traditional ma

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Merdeka Indonesia 🇮🇩

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Bu Dewi Cooking & Homestay