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Cookie Dough Churro Sundae

My Cookie Dough Churro Sundae is available @La Churreria all month long. But I’ll be serving them March 18, 4-6pm. Stop by, meet me, and get some Ice Cream!

📍 Where to find?:

284 Mulberry St, New York, NY 10012

⏰ Best time to go?:

I’ll be personally serving them March 18, 4-6pm. But they’re available all of March.

✨ Presentation details:

Churro Cup

Scoop of Vanilla Ice Cream

Layer of Cookie Dough

Splash of Nutella

3/5 Edited to

If you're a fan of creative desserts with a twist, the Cookie Dough Churro Sundae at La Churreria offers an exciting blend of textures and flavors. The churro cup serves as a crunchy, cinnamon-sugar base that perfectly contrasts with the smooth, creamy vanilla ice cream on top. What makes this sundae truly special is the inclusion of a cookie dough layer, adding a chewy, rich element alongside a splash of Nutella which provides a luscious hazelnut chocolate finish. I had a chance to try this sundae during a visit to La Churreria in New York’s vibrant Nolita neighborhood, famous for its delightful Spanish flair and cozy atmosphere. The spot at 284 Mulberry Street is easy to find and offers a welcoming ambiance to enjoy their unique churro-based treats. One thing to note is that although the Cookie Dough Churro Sundae is available all through March, meeting Dylan Lemay himself — the creator — is a special highlight if you visit during his serving hours on March 18 from 4 to 6 pm. This dessert is not only a feast for your taste buds but also an Instagram-worthy presentation. The churro cup holds the sundae in a way that’s easy to enjoy without the mess typically associated with layered sundaes. Whether you’re craving a fun dessert after exploring Manhattan or looking for a sweet snack with a friend, this sundae is a must-try. For those curious about similar dessert innovations, incorporating churros as edible cups or bowls is a growing trend that adds novelty and deliciousness to classic sundaes. The addition of cookie dough complements the churro’s cinnamon sweetness while Nutella enhances the chocolatey experience, making it a perfect pairing for fans of indulgent treats. If you’re planning a trip or live nearby, I highly recommend stopping by La Churreria during March to taste this inventive dessert. It’s a great way to break from typical ice cream sundaes and discover how beloved comfort foods like churros and cookie dough can elevate your dessert experience.

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