✨Dinner made with what I got! ✨

I had some ingredients in my house that needed to be used up—potatoes and carrots were being forgotten , and I had just enough ground beef and other staples to make a hearty, delicious meal. I threw everything together in the crockpot, and it turned out to be a hit! My partner devoured it, so you *know* it’s a recipe I’ll be making again.

Here’s what I used:

- 5 small to medium potatoes

- 4 medium carrots plus a handful of baby carrots

- About 1 lb of 90% lean ground hamburger

- 2 Sazón packets

- Onion powder

- Garlic powder

- Parsley

- ½ cup tomato sauce

- 2 heaping tablespoons of jarred garlic

- 2 cups chicken broth (I used what I had on hand)

**Instructions:**

1. I chopped peeled and washed the potatoes and carrots first then added them to the crockpot.

2. Browned the ground beef with some seasoning, then added it to the crockpot.

3. Sprinkled in the Sazón, onion powder, garlic powder, and parsley. Exact measurements not sure go with your heart ❤️

4. Poured in the broth, tomato sauce, and then topped off with jarred garlic.

5. Cooked it all on low for 8 hours, letting the flavors come together.

6. Served it over rice, and it was an absolute hit!

This dish was a great way to use up some leftover ingredients, and it tasted so good that it’s definitely a keeper for future meals! 😋

#lemon8contest

#Lemon8

#letschat

#whatsfordinner

#crockpotrecipes

2024/9/16 Edited to

... Read moreThis hearty crockpot recipe is not only delicious but also a fantastic way to utilize leftovers and pantry staples. To turn simple ingredients into a flavorful dish, it’s essential to focus on the right seasonings. The use of ground beef, combined with fresh vegetables like potatoes and carrots, creates a comforting meal that’s rich in flavor and nutrients. Sazón seasoning adds a unique taste that elevates the dish, while onion and garlic powder enhance the overall aromatics. If you want to take this recipe to the next level, consider adding additional spices such as cumin or paprika for a warm touch. For those who prefer a vegetarian option, you can substitute the ground beef with lentils or chickpeas, which not only add protein but also pair well with the other ingredients. This recipe is versatile and can accommodate various dietary needs. Keep in mind that cooking times may vary; if you’re short on time, consider cooking on high heat for a shorter period. Finally, serving this dish over rice or with crusty bread can complete the meal. This makes an ideal dinner choice for chatting with loved ones around the table, satisfying everyone with its hearty components. Don't forget, making adjustments based on what you have on hand can make this a truly customized meal, so feel free to get creative with your ingredients!

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