My favorite new lunch
This is a sometimes food for when I’m feeling either cozy or sad.
👩🏻 Cheesy Ramen 🧀🍜
* Pack of ramen
* Some milk - about half a cup, more or less depending on how thick you want it
* 1 tbsp butter
* cheese - once again, use your heart
* Seasoning packet and whatever seasonings you like
1. cook ramen and drain
2. Heat milk, butter, seasoning packet, and seasonings on stove (I used garlic powder, crushed red pepper, and black pepper)
3. Once it’s all hot and the butter is melted, add the cheese and stir until melted
4. Add the noodles to the cheese sauce
If you're a fan of ramen noodles, you're not alone! Ramen has become a beloved comfort food worldwide, with countless variations. From classic miso ramen to spicy kimchi ramen, the key is to personalize it to your taste. Cheesy ramen is a twist that adds a creamy, indulgent element to traditional ramen. To achieve the best flavor, consider experimenting with different types of cheese, such as cheddar for a sharper taste or mozzarella for a milder, stretchy texture. Seasoning is also vital—try adding fresh herbs, scallions, or even a boiled egg for added protein. This recipe not only satisfies your cravings but also can be tailored to include vegetables like spinach or mushrooms for extra nutrition. Overall, cheesy ramen is a simple, quick meal with a delightful creamy texture that’s perfect for any lunch. So next time you're feeling cozy or just in need of comfort food, give this cheesy ramen recipe a try! It’s guaranteed to warm your stomach and heart.
