mj pizza academy consultantcy

🍕🍕🍕🍕🍕 for a long time. Today, it's good. Just got free for a day. Stop by to learn to make pizza at the mj academy consultancy in Phetchaburi - Rama 9. Any place here is finished. Open a shop. Because there is flour, real cheese, no need to add sauce. And study with Michelin Star chefs from abroad. Pin up to teach us where you want to come to the academy or teach at home. There is a complete job. This stuffed line like us must not miss.

Beginning with learning how to use a stove system, that a good stove can be baked seriously, what is the original taste? When you listen to it, even if you can make a normal dessert oven, or a hot air oven can do it. The taste is not the same. It must be a stone stove like this. Hmmm. Open the world and then one. After that, learn about making flour, using good materials.

Standard massage. If you can't do it, massage it like that until you pass it and it doesn't pass enough. You have to practice the Serving Slide into the stove seriously. Because if the slide is in the wrong position, the temperature is more difficult. But our level has nothing to do.

🍠🫚🥐🥯🍞🥖 to make up pizza, this requires the skills of the sauce again. One measuring spoon must be all over the plate, measure the temperature again before putting the dough into the oven. Say that this stove is very good, baked and fragrant, like eating in the city of Guava, the country of the tree. Hmmm. Smell the dough, hungry again. Use the thermometer, the tracksuit, the position of the red dot, 3 points, enough, and start. And every time you bake the pizza, you have to tracksuit it and check it all around. So it's cooked all over the bottom. It doesn't burn too well. Fire spreads all over the plate because it doesn't face the pizza. Like fried an omelette at home. Everyone can do that.

And when it comes out, add the fragrance with the Hedtrumphill machine. Tell me that the taste is still on the nose. To this day, it's time to hold it in the mouth. Anyone who snatches the dough, has a smash. It's delicious. It's delicious. It's very soft, thick, soft, and goes together. Very delicious. Real cheese, stretchy, fragrant. Oh, very delicious. Continue the other three trays. In front of the sauce, in front of the mushroom, in front of the cheese, and come to check. In the back of the bottom of the pizza is Oh, I don't want to say. Hm. "You're really good at it." Come here to study. I'm not disappointed. It's time to open the order. Interested. Say hello. Very worth a million. Can take home to eat.

Private Pizza Course at Home

@ MJ pizza academy consultancy

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