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นางพยาบวม
นางพยาบวม

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ภาพแสดงเครื่องดื่มชาไทยปั่นเย็นผสมพุดดิ้งคัสตาร์ดไข่จาก Starbucks ซึ่งเป็นเมนูใหม่ มีแก้วเครื่องดื่มที่ถืออยู่และป้ายโปรโมทที่ระบุคะแนนชาไทย 6/10 และพุดดิ้ง 10/10
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Thai tea, Starbucks 🧋‼️

7/24 Edited to

... Read moreสำหรับใครที่ชื่นชอบเครื่องดื่มชาไทยและกำลังมองหาเมนูใหม่ๆ จากสตาร์บั๊คส์ ผมอยากแชร์ประสบการณ์จากการลอง Iced Shaken Thai Milk Tea with Egg Custard Pudding ที่เป็นเมนูเฉพาะของสตาร์บั๊คส์ในเมืองไทย เมนูนี้โดดเด่นด้วยการเพิ่มพุดดิ้งคัสตาร์ดไข่ที่อยู่ใต้ชาจำหน่าย ซึ่งให้ความรู้สึกเคี้ยวสนุกและเพิ่มมิติของรสสัมผัสที่แตกต่างจากชาไทยทั่วไป รสชาติชาไทยในเมนูนี้จะไม่หวานจัดหรือเข้มข้นมาก เหมาะกับคนที่ชอบดื่มชาไทยแบบรสชาติพอดีๆ ไม่เลี่ยนจนเกินไป น้ำแข็งกับชาผสมกันได้ดี ทำให้ได้รสสัมผัสสดชื่น มีความหอมของใบชาไทยที่ชัดเจนในระดับหนึ่ง แต่ถ้าใครชอบความเข้มข้นหรือหวานหน่อย อาจจะต้องเติมน้ำตาลเพิ่มเองเล็กน้อย โดยรวม ผมให้คะแนนความอร่อยประมาณ 6/10 เพราะถึงแม้รสชาติชาไทยจะเบาไปนิด แต่พุดดิ้งคัสตาร์ดไข่ช่วยเพิ่มความน่าสนใจและทำให้เมนูนี้ไม่เหมือนใคร นอกจากนี้การผสมผสานนี้ยังเป็นการสร้างความแปลกใหม่ให้กับคนที่อยากลองอะไรใหม่ๆ จากสตาร์บั๊คส์อีกด้วย ถ้าใครอยากลิ้มลอง อย่าลืมแจ้งความชอบหวานหรือลดหวานได้ตามใจ เพื่อให้เหมาะกับรสชาติที่ชอบ และผมแนะนำให้สั่งตอนเครื่องดื่มเย็นสดชื่นที่สุดเพื่อให้ได้รสชาติสมบูรณ์แบบที่สุดครับ

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