Brookies in an oil-free fryer. This recipe is delicious. 💕

Make your own snack at home with a fryer. Anyone who likes to eat brownies and cookies but can't choose. Like both. Must have this menu. Broky is delicious. 😋

💕 brownie section (downstairs)

- 120 grams of dark chocolate

- 80 grams of salted butter

- Chicken egg number 2 = 2 eggs

- 80 grams of sugar

- 60 grams of all-purpose flour

- 15 grams of cocoa powder

- Spoon tip salt

💕 the cookie part (upstairs).

- 100 grams of unsalted butter (room temperature)

- 50 grams of sugar

- 40 grams brown sugar (increased humidity)

- Chicken egg number 2 = 1 egg

- 160 grams of all-purpose flour

- ½ teaspoon baking soda

- Spoon tip salt

- 70 grams of chocolate

🥣 How to do

1. Make a brownie part

- Melt chocolate + butter. Stir well. Stay warm.

- Whisk the eggs + sugar until they match. Pour the chocolate part into it.

- Glide flour + cocoa + salt. Put it down. Gently stir.

2. Make a cookie part

- Whisk 2 different types of butter + sugar together.

- Put the eggs on. Beat them smooth.

- Add flour + baking soda + salt. Stir well.

Put the chocolate on it.

3. Assemble Brookies

- Scoop brownies into paper cups (about 2 / 3 of a cup)

- Make a small cookie over the top (Don't press tight to get a beautiful crack)

🔥 Baking in an oil-free fryer.

- Warm fryer at 160 ° C / 5 minutes

- Bake 160 ° C / 7 minutes (depending on the pot)

- Czech with a stick dipping down the middle. There should be a little damp debris sticking out. (Brownies will fudge, not too dry)

- Stay cool in the grill before serving. It'll set up better.

# Make snacks from oil-free fryers # Menu from oil-free fryer # Snacks do not reconcile the oven # Lemon 8 Howtoo