Finally a Tangy That Fusion Ramen so affordable!
@takagiramen unveils Thai–Japanese Fusion Ramen & Cha Tra Mue Milk Tea 🍜🇹🇭
A bold twist on comfort — where Thai spice meets Japanese craft in perfect harmony. The new Fusion Ramen series & authentic Cha Tra Mue Thai teas hit that sweet spot between fiery & soothing.
✨ Fresh Seafood Deluxe Ramen ($9.90)
Loaded with prawns & tender squid, ramen egg in a spicy tom yum broth with lime slices & coriander. We went for the thick soup option — thick, creamy broth that hugs every bite for the best of seafood’s umami. Honestly, my fave version so far — tangy is my thing.
🔥 Handmade Thai Meatball Ramen ($9.90)
Tender meat slices, handmade meatballs, pulled pork, ramen egg & a light soup base option, tangy & perfectly balanced. This bowl is packed with ingredients & great value for money — satisfying.
🧋 Cha Tra Mue Thai Milk Tea ($3.50)
🍃 Green Milk Tea ($3.50)
Brewed with the original Thai blend — creamy, fragrant & smooth.
💸 No GST & no service charge
Really appreciated that Service was fast & friendly at the Redhill outlet!
It’s a limited-time menu… & yes, I wiped out my bowl.
🍜 About Takagi Ramen
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Founded in 2015 by Takagi-san from Tsuruga, Japan, this homegrown brand now has 11 outlets across Singapore & has served over 3 million bowls. True to its mission of authentic, affordable ramen, it also extends warmth beyond the bowl with this message in every shop:
“Elderly & the disabled facing financial difficulties will be given VIP food privileges.”
A ramen brand with heart — & flavor that speaks for itself.
If you're a ramen enthusiast looking to explore new and exciting flavors, Takagi Ramen’s Thai-Japanese fusion dishes are a refreshing change from traditional ramen. Beyond the delicious seafood deluxe and handmade meatball ramen, the fusion concept introduces a vibrant tanginess inspired by Thai spices that livens up every bite. Personally, I found the tom yum broth uniquely creamy yet punchy, ideal for anyone who loves bold tastes without sacrificing comfort. One aspect that truly sets Takagi Ramen apart is its commitment to affordability and inclusivity. With prices around $9.90 per bowl and no additional GST or service charge, it’s accessible to many. Plus, their VIP food privileges for the elderly and disabled reflect a heartwarming community spirit. This mission enhances the dining experience, making it more than just about the food. Don’t miss out on complementing your ramen with their authentic Cha Tra Mue Thai milk teas, either the classic or the green variant. Both offer a smooth, fragrant finish that balances the boldness of the ramen perfectly. I also recommend trying the thick soup option for that extra creamy, umami-rich broth. Whether you’re heading to the Redhill outlet or elsewhere, expect quick and friendly service that makes dining convenient and enjoyable. If you love fusion cuisine or want to try something new with ramen, this menu is a limited-time opportunity well worth grabbing. Trust me, wiping out your bowl will be inevitable!