Spring in Seoul, reimagined in Singapore 🌸 At POCHA!, the fleeting beauty of sakura season finds a playful, street-side expression—where Korean pojangmacha culture meets a softly pink, blossom-lined escape. Think lively energy, open kitchen theatrics, and just enough charm to make you forget you

Experience the soul of Naples at Vincenzo Capuano, Robertson Quay. As the first Asian outpost of the World Pizza Champion, this spot redefines the craft with "Contemporary Neapolitan" style. Their signature Nuvola (Cloud) dough is incredibly light and airy—so delicate it’s served with Golde

Back in the East & feeling right at home. @putien_sg has returned to Parkway Parade with a refreshed space & exclusive dishes. It’s the same honest Fujian cooking we love, but with a special focus on the delicate Yellow Croaker. The new outlet is bright & welcoming, featuring a fresh

😋 New dishes, exclusive perks & a whole lot of flavour! Dian Xiao Er serves up THREE bold new creations to shake up your table: 🦑 Sizzling Octopus Tentacles on Hotplate – Springy tentacles seared in a spicy, savoury sauce that packs a tingling punch with every bite. 🥩 Claypot Braised

Since 2011, @itea.sg has been a local favorite for premium yet affordable drinks, now boasting 47 outlets across Singapore. Their major USP is the focus on guilt-free indulgence, offering a zero-calorie, zero-fat sugar substitute so you can enjoy those pearls with a lighter touch. New Outlet Ale

Tucked in Paya Lebar Quarter Mall (02 -09), Pondok Jawa is where 20 years of East Javanese heritage meets a clean, modern space ✨ Halal-certified and rooted in tradition, this spot delivers bold, comforting Indonesian flavours — no frills, just seriously good food. From the iconic gravity-defyi

Stepping into IG: @daily_with_chefwen at @lentormodernsg feels like entering a charming designer’s kitchen. This vibrant, retro-modern fusion spot pairs bold pop art with eclectic terrazzo flooring & apothecary-style charm—an unpretentious & welcoming backdrop for a truly exciting "East

Obsessed with this fragrance from Instagram : @scenz_official_ , the White Blanc 🤍🤍🤍🤍🤍 Their Extrait de Parfum collection is seriously impressive — richer, deeper and longer-lasting than regular perfumes. Just a small spritz lasts for hours and the scent develops beautifully throughout the day.

🏝️ SENTOSA BEACH FEST 2026: 14–22 MARCH | SILOSO BEACH, SINGAPORE Experience 9 days of high-octane action and world-class nightlife across 5 immersive zones. From elite ninja challenges to neon-lit DJ sets, this is Singapore’s definitive day-to-night beach takeover. 📍 LOCATION & TIMING •

ONGGII , named after the traditional “Onggi” (옹기) earthenware pots used for fermentation, the Korean concept arrives at NEX for a 315-day residency, bringing soulful, restorative Korean cooking to the heartlands — proof that the best flavours are still worth the wait. ❣️ PROMOTIONS ❣️ • Senior

@Hanjip KBBQ Celebrating Korean BBQ in style with a private room dining experience at Hanjip Korean Grill House tonight 🔥 Located at Clarke Quay, Hanjip is one of the largest Korean BBQ restaurants in Singapore & a great spot for gatherings when you want excellent food, privacy & a l

Forget the Tokyo pilgrimage. Japan’s viral Gyukatsu sensation has officially occupied its corner of North Bridge Road & it’s a masterclass in texture. As the world’s first Halal-certified temple to the craft, Gyusei isn’t just serving dinner—they’re staging an intervention. We’re talking Tok

Tucked along East Coast Road, CHEEKY BEE HOON SIGNATURE shows how super satisfying a humble bowl of bee hoon can be when it’s done right. Helmed by award-winning chef Darwin Wong, the kitchen gives everyday comfort food a thoughtful chef’s touch while keeping things honest, familiar & full of f

Curious about Okinawan cuisine, I finally stopped by Karii, Singapore’s first Okinawan street food concept by EN Group. “Karii” means cheers or happiness in the Okinawan dialect & the restaurant carries that same easygoing island spirit. Inspired by Okinawa’s sun-soaked food culture, the men

Just $38++ for a full hotpot feast? In this economy, that’s something to smile about. TriCow at West Coast Plaza is one of the best-kept value secrets in the West. With a streamlined, easy-to-read menu, it offers an affordable & hassle-free buffet experience. For $38++ per adult, you get