😋 Japan’s largest gyukatsu chain opens 2nd outlet

As someone who has always appreciated authentic Japanese cuisine, visiting the new gyukatsu outlet at One Holland Village was a delightful experience. Gyukatsu, which consists of premium beef cutlets breaded in a special koromo batter and fried just right, offers a unique flavor profile compared to typical fried dishes. The highlight is the option to sear your cutlets further using the personal konro grill at your table, allowing you to customize the doneness to your liking and intensify the juicy flavors. Trying the Sirloin & Tenderloin Gyukatsu Zen set was a revelation. The sirloin was perfectly tender and juicy, cooked at a low temperature to retain its flavor, while the tenderloin provided a lean, healthier protein alternative without sacrificing taste. For those who enjoy more complex textures, the Sirloin & Beef Tongue Gyukatsu Zen delivers a buttery richness with a pleasant chewiness from the beef tongue. What truly stood out was the inclusion of Miyazaki A5 Sirloin as a side. This grade of beef is known worldwide for its intense marbling and melt-in-your-mouth tenderness, elevating the meal into a luxurious dining experience. The value sets starting from $25++ are reasonable when factoring in the free-flow rice and cabbage, making it both satisfying and affordable for gyukatsu enthusiasts. The service was impeccable, with attentive staff guiding us through the menu and the grilling process. Dining at this new outlet offers a rare combination of a traditional Kyoto specialty with a modern, interactive twist that food lovers will appreciate. If you're in Singapore and want to experience authentic Japanese gyukatsu in a welcoming setting, this spot at 7 Holland Village Way is definitely worth a visit.