Taste of Medan in Segambut is highly regarded as a go-to spot for Indonesian cuisine enthusiasts in Kuala Lumpur. Having visited multiple times, I can attest to the authenticity and richness of the food, which reflects traditional Medan flavors. Their menu, which has been evolving since 1964, offers a variety of dishes that capture the cultural essence of North Sumatra. One of the highlights is their Nasi Padang and Soto Medan, which feature a perfect balance of spices and herbs, delivering a unique taste profile that is both comforting and exciting. The use of fresh ingredients and traditional cooking methods makes every bite memorable. While there is an SST of 6% and a 10% service charge, the quality and portion sizes justify the cost. For those who prefer takeaway, a small additional charge applies depending on food or drink items, making it convenient for customers on the go without compromising on flavor. The location in Segambut is accessible and provides an inviting dining atmosphere. Visiting Taste of Medan not only means enjoying excellent meals but also connecting with a culinary tradition that spans decades. Whether you are an Indonesian cuisine novice or a seasoned foodie, this place offers an enriching experience that showcases the depth and diversity of Medan's food culture.