Chili’s who? 🫢

HONEY CHIPOTLE OVEN BAKED RIBS RECIPE

Serves 2–3 | ~3.5 hours

🍖 THE RIBS

▫️ 1 rack baby back ribs

▫️ Binder of choice (mustard or low-sugar BBQ sauce; skip anything sugary or it’ll char)

🌶️ THE RUB

▫️ ¼ cup dark brown sugar

▫️ 1 tbsp coarse kosher salt

▫️ ½ tbsp cracked black pepper

▫️ 2 tsp smoked paprika

▫️ 2 tsp garlic powder

▫️ 2 tsp ground mustard powder

▫️ 1½ tsp cayenne

🍯 HONEY CHIPOTLE SAUCE

▫️ ⅔ cup + 2 tbsp honey

▫️ ¾ cup water

▫️ ¼ cup tomato paste

▫️ 3 tbsp apple cider vinegar

▫️ 1 chipotle chili pepper, chopped

▫️ 2 tsp adobo (from the chipotle can)

▫️ 1 tsp kosher salt

▫️ ½ tsp onion powder

▫️ ½ tsp garlic powder

🌿 GARNISH

▫️ Lime

▫️ Shredded green onion

HOW TO MAKE IT 🔪

1️⃣ MIX THE RUB: Combine all rub ingredients in a small bowl. Set aside.

2️⃣ BUILD THE SAUCE: Whisk all sauce ingredients together in a saucepan. Simmer on low, whisking occasionally, until thickened. Turn off the heat and let it hang out until you’re ready to use it.

3️⃣ PREP THE RIBS: Flip the rack bone-side up and pull off the silvery membrane (slide a butter knife under, grab with a paper towel, peel). Slather both sides with your binder

4️⃣ RUB IT DOWN: Sprinkle the rub generously on all sides and pat it in so it sticks.

5️⃣ FIRST BAKE (300°F, 2 HRS): Place ribs uncovered on a sheet pan and bake at 300°F for 2 hours.

6️⃣ BASTE + WRAP: Pull the ribs, baste generously with honey chipotle sauce, then wrap tightly in foil or smoking butcher paper.

7️⃣ SECOND BAKE (1.5 HRS): Back in the oven at 300°F for another 1.5 hours.

8️⃣ FINISH: Unwrap, hit with another brush of sauce, and garnish with lime and green onion shreds. Slice between the bones and serve.

#ovenbakedribs #dinnerideas #chef #dallas #nyc

4/27 Edited to

... Read moreOkay, so you've seen my incredible Honey Chipotle Oven Baked Ribs recipe – and trust me, that sauce is the real star! While it absolutely transforms those tender ribs into a Chili's-level masterpiece, I just had to share how versatile and amazing this chipotle honey BBQ sauce truly is on its own. If you're like me, once you taste it, you'll want to put it on everything! Making the sauce is actually pretty straightforward, but I've picked up a few tricks along the way. When you're adding the chipotle chili pepper, don't be shy about using the adobo sauce from the can. That smoky, tangy liquid is packed with flavor and really deepens the complexity of the sauce. I usually start with one pepper and a couple teaspoons of adobo, but if you love a bit more heat and smokiness, feel free to add a little extra from the can – just taste as you go! The key is simmering it on low and whisking occasionally, as the recipe notes. This helps all those flavors meld beautifully and prevents it from sticking. You want it to thicken up nicely, so it clings to whatever you're glazing. Now, for the fun part: what else can you do with this glorious honey chipotle BBQ sauce? Oh, the possibilities are endless! Chipotle Honey Chicken Wings: This is a game-changer. Toss baked or fried chicken wings in the warm sauce for a sticky, sweet-and-spicy appetizer that disappears in minutes. It's truly an elevated wing experience. Glazed Salmon: Brush it over salmon fillets before baking or grilling. The honey caramelizes beautifully, and the chipotle adds a fantastic kick that pairs surprisingly well with fish. Pulled Pork or Chicken Sandwiches: After shredding your slow-cooked pork shoulder or chicken, stir in a generous amount of this sauce. It makes for incredible sandwiches, especially topped with some creamy coleslaw. Dipping Sauce Extraordinaire: Forget boring ketchup! This sauce is fantastic for dipping chicken tenders, sweet potato fries, or even slathered on a burger or hot dog. Vegetable Glaze: Seriously! Try roasting Brussels sprouts or carrots and tossing them with a bit of this sauce towards the end. It adds an unexpected depth and sweetness that even veggie skeptics will love. I often make a double batch of just the sauce and keep it in an airtight container in the fridge. It stays fresh for about a week, making meal prep so much easier. You can warm it gently on the stovetop or in the microwave when you're ready to use it. It's such a lifesaver for quickly elevating weeknight meals. You'll find yourself reaching for it constantly, whether you're whipping up a quick chicken dish or planning another batch of those amazing oven baked ribs. Trust me, once you master this honey chipotle BBQ sauce, your cooking game will never be the same!

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