this market in seoul just makes sense… 😭🇰🇷

20 coins = 10,000 won

and each dish is only like 2–4 coins???

so yes… i lost all self control REAL quick

you literally get a tray and go stall to stall collecting food like it’s a game

japchae, kimchi pancake, tteokbokki… just a bit of everything

no thoughts, just

“i’ll take this… and this… and ok one more”

came in curious

left with a full tray and no regrets

save this for your next seoul trip — you’ll regret not going 🫢

follow for more travel finds & hidden gems ✨

#seoulfood #koreatravel #tonginmarket #seoulguide #TravelGuide

Tongin Traditional Market
5/10 Edited to

... Read moreVisiting Tongin Market provides a uniquely immersive experience that blends traditional Korean street food culture with the fun of a coin-based purchasing system. With just 20 coins in hand, equivalent to 10,000 won, you can freely roam from stall to stall collecting a variety of small dishes, each typically costing between 2 and 4 coins. This system not only makes budgeting simpler but also encourages trying diverse flavors and cooking styles. During my visit, I was impressed by the variety available—everything from savory kimchi pancakes and tender japchae to spicy tteokbokki was on offer. The trays provided made it feel like a game, where each stop was a small adventure. The market is a bit smaller and more localized than some other Seoul markets, which made it less overwhelming and more inviting to explore at my own pace. I found weekdays especially enjoyable since the crowds were thinner, allowing me to chat with the ahjummas (market ladies) who warmly welcome visitors, sometimes suggesting dishes if you’re unsure what to pick. These vendors have coin signs to help you identify participating stalls. For anyone traveling on a budget but eager to taste authentic Korean flavors, this market is a must-visit. Aside from the food, the atmosphere at Tongin Market is authentic and bustling with local life. It’s a great spot to snap photos and observe daily Korean market culture. Next time you're in Seoul, do consider setting aside some time for this culinary adventure—you’ll leave with a full tray and a happy heart, just like I did.

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