Strawberry chokoman [wheat egg milk not used]

↓ Detailed recipe from here

Three major allergens (wheat, egg, milk) are not used 🙌

I want to eat it! It will be completed in 5 minutes 🥹

Please try making it ♡

When painting with chocolate syrup,

Don't be a horror person like me.

Take care 🤣🤣

Gluten-free strawberry chokoman

[Materials]

⭐ ︎ Rice flour (Hari) ･ ･ ･ 65g

⭐ ︎ Oil ･ ･ ･ 5g

⭐ ︎ Water ･ ･ ･ 70g

⭐ ︎ Strawberry jam ･ ･ ･ 20g

Baking powder ･ ･ ･ 4g

・ Milk-free chocolate ･ ･ ･ 15g

・ If you want to paint, chocolate syrup (milk-free)

[How to make]

~ Preparation ~

Break the chocolate into small pieces

Cover the bowl with plastic wrap

① Mix ⭐ ︎ ingredients

② Add baking powder and mix quickly

③ Put two-thirds of the dough in a bowl

④ After adding the chocolate, add the rest of the dough

⑤ Tap 2-3 times

⑥ Chin at 500W for 2 minutes and 30 seconds

⑦ Take it out on a plate and draw a picture with chocolate syrup (you don't have to draw 🙆‍♀️)

⚠️ Do not wrap when heating!

I'll do a little 🙅‍♀️

⚠️ Use a bowl that can be heated in the microwave!

⚠️ I want you to microwave it as soon as you add baking powder, so I made a recipe to mix it later this time 🫡

To make it swell well well, mix the baking powder quickly and put it in the microwave as soon as possible!

Thank you for reading to the end ♡

Mom who is worried about that child's meal,

A repertoire of gluten-free recipes

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