this is my go-to lazy girl dinner when i want kbbq at home without the effort! recipe below ⬇️ ingredients: 🥩 1 lb shabu shabu beef (or thinly sliced beef) 🧄 4 cloves garlic, minced 🧅 1/2 onion, thinly sliced 🌱 2 green onions, sliced 🍐 2 tbsp grated pear or 🍎 apple (optional) 🥢 1/3 cup so

six udon recipes to make for your next meal 🍜 all video tutorials are on my page & full recipes are linked in my bio on substack! 🌶️ tantanmen udon 🍤 thai curry udon 🧈 miso butter mushroom udon 🍲 nabeyaki udon 🍋 cold niku udon 🥓 carbonara udon which one are you making first? #

i have limited time to cook lunch during weekdays for work - meal prepping on sundays completely changed that. here are the 5 high protein recipes that got me into meal prepping! full recipes are on my substack, link in bio 🔗 1. beef bulgogi bowls — 29g protein 2. hot hone

Recipe adapted from @cabagges (on tiktok) Ingredients below ⬇️ • 1 steak • 1 tsp yuzu kosho • Wedge of lemon • 1/2 tsp sugar • 1 tsp soy sauce • Salt and pepper (for steak) • 1 Tbsp olive oil • 1 egg yolk per bowl

all my recipes are linked in my substack (first button in my bio) 💛 a full week of cozy dinners i actually made after work, all 30 mins or under 1. sukiyaki nabe 2. thai curry dumpling bake 3. garlic butter nabe 4. san bei ji (three cup chicken) 5. bulgogi bowl save this for your next

the $100 seafood boil i stopped paying for 🦀 full recipe is linked in my bio (just tap the substack!) we almost went out for seafood boil last weekend, but i couldn't justify $100+ for something that disappears in 40 minutes. so i made it at home and honestly? it was better. more food, wa