Menu Holiday
Recipes
🥦 raw materials-ingredients: Our recipe is pure.
Pumpkin
Pig belly
Red curry peppers
Coconut milk box
Basil leaves / jellyfish leaves
Condiment
Bergamot leaves
Jida red pepper
🥘 cooking equipment:
Pot / pan
Ladle
🍳 steps to do:
How to do
1. Set the pot. Add coconut milk and red curry pepper. Stir it to fragrance.
2. Put the pork belly fried until cooked and fragrant.
3. Add water, add pumpkins, simmer until the pumpkins are soft.
4. Add coconut milk, seasoned with fish sauce, peep sugar and salt.
5. Add bergamot leaves, red peppers and basil leaves. Stir well.
6. Turn off the lights. Scoop hot serve with steamed rice.
Delicious, good, useful.
Easy to do. Anyone can do it.
👍🏻 advice / dash:
Benefits of pumpkins
Rich as a member of the line
With high fiber, help the system
• Contains antioxidants to slow the age
• Low power, suitable for heavy control












































































































