BAKE WITH ME

🍰 SLAP YA MAMA POUND CAKE 🍰

Y’all, this pound cake is so good it’ll make you wanna slap somebody! Dense, buttery, and melt-in-your-mouth delicious - this Southern classic lives up to its name.

Perfect with coffee, incredible with fresh berries, or just eat it straight from the pan (no judgment here 😉)

What you’ll need:

∙ 3 cups sugar

∙ 3 sticks butter (room temp)

∙ 6 eggs

∙ 3 cups flour

∙ 1 cup heavy cream

∙ 2 tsp vanilla extract

∙ Pinch of salt

The secret? Cream that butter and sugar until it’s fluffy as a cloud, add eggs one at a time, and alternate your dry ingredients with that cream. Bake at 325°F for about 90 minutes until golden perfection.

Trust me - one slice won’t be enough!

Who’s ready to bake? Tag someone who needs this recipe! 👇

#PoundCake#Homemade#BakingLove#RecipeOfTheDay #bakingmadesimple#selftaughtbaker

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