I finally gave the viral imitation crab boil a try, and I’m not gonna lie… It was actually really good. 😍 I made my favorite crab boil sauce, loaded it up with shrimp, sausage, corn, potatoes, onions, and duck eggs. Easy 10/10 for me. Would you try it? #ChefJess #Lemon8 #viral #fyp #seaf

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Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

Follow me on Instagram, Facebook, TikTok, and YouTube #ChefJess #fyp #Lemon8 #cooking #Recipe

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#ChefJess #cooking #breakfast #fyp #Lemon8

Happy Mother’s Day 💐 Nothing beats spending the day surrounded by my babies, good vibes, and a plate full of goodness 😍 Tonight’s menu was Chicken Parmesan Alfredo with homemade cheesy garlic bread. • • #ChefJess #Lemon8 #fyp #cooking #mothersday

#ChefJess #Lemon8 #fyp #cooking #fish

Today I decided to get ahead and prep my breakfast for the next few days, something quick I can just grab and go. Because honestly, when it’s just me, I’m not about to cook a whole meal in the morning. So I made some egg bites instead of spending money on ones from places like Starbucks. They we

We tried those viral cabbage dumplings, and honestly… They live up to the hype, they’re really that good. I like to take my time putting everything together though, because you definitely eat with your eyes first😊 • • #ChefJess #lemon8 #fyp #cooking #viral

The longest part of this meal was definitely roasting the corn in the oven because I grabbed some brisket and just reheated it, so everything else came together really quick. Tonight we had Mexican street corn brisket tacos yeah, that’s a mouthful to say, but they were so good! Something a little d

I’ve been craving some smothered turkey wings since Easter, and I finally found some at the grocery store! These wings turned out so tender and full of flavor. I injected them with marinade, seasoned them up real good, and let them sit overnight. Got up this morning, seared them, made my own homema

Skip the flour tortillas, have y’all tried chicken tortillas?! These were so good. I’m really glad I gave them a shot, and you should too. Super quick, super easy, and if you’re cutting back on bread, this is the move. Make these instead! • • #ChefJess #Lemon8 #fyp #protein #wednesday