Million Dollar Spaghetti
I haven’t posted in a HOT MINUTE! 😮💨
Tonight I made Million Dollar Spaghetti.
2 lbs of meat (Ground beef & Italian Sausage)
1 onion
2 jars of pasta sauce
1 small can of tomato sauce
1 large tub of ricotta cheese
2 eggs
1 lb Parmesan
1 1/2 lbs mozzarella
1 lb spaghetti noodles
•Cook your spaghetti sauce as normal as well as your noodles.
•Mix together your ricotta, eggs, seasonings of your choice, a good handful of both Parmesan cheese and the mozzarella. Set aside.
•In a baking dish that is greased, put a layer of your pasta sauce then begin alternating noodles, ricotta, sauce, and cheese. You will end with a layer of cheese.
I baked mine on 400 for about 40 minutes. You only want it to get bubbly and to brown the cheese! Let set for 15 minutes and serve. It was a hit! My kiddos loved it and it made plenty!
Million Dollar Spaghetti is a popular comfort food dish that combines rich flavors from a mixture of ground meats and a cheesy, creamy sauce layered with pasta. The recipe typically includes a combination of ground beef and Italian sausage, which adds both heartiness and a robust flavor profile. Incorporating cheeses such as ricotta, mozzarella, and Parmesan not only contributes creaminess but also delivers a delightful texture contrast when baked to a golden, bubbly finish. To enhance the flavor, cooking your spaghetti sauce with fresh onions and choosing quality pasta sauces can make a significant difference. The layering technique—alternating between pasta, sauce, and the cheese mixture—ensures each bite has a perfect balance of ingredients. Baking at 400°F for approximately 40 minutes allows the cheese to brown nicely while the dish remains moist and flavorful. Allowing the dish to rest for 15 minutes after baking helps it set, making it easier to serve. This dish is ideal for family dinners as it yields plenty of servings and often pleases both adults and children. It can be paired with a simple green salad or garlic bread for a complete meal. For variation, you can adjust seasoning choices in the ricotta mixture, such as adding garlic powder, Italian herbs, or crushed red pepper flakes to suit your taste preferences. Million Dollar Spaghetti is not only rich in taste but also versatile, allowing for substitutions like ground turkey or plant-based meats to cater to different dietary needs. As a casserole-style pasta dish, it reheats well and can be prepared ahead of time, making it a convenient option for busy weeknights or potluck gatherings.
