A cozy, easy one-pot meal that’s packed with zucchini, ground beef, and lots of flavor. This is one of those recipes that’s simple to throw together and perfect for a comforting homemade meal. Ingredients • 1½–2 lbs lean ground beef • 1 Roma tomato • 1 jalapeño • ¼ onion • 4 zucchini • 5 c

My baby spinach said it was past its best-by date, but it still looked and smelled perfectly fine, so I didn’t want to waste it. My favorite way to use up spinach is always breakfast, so I turned it into a quick veggie-packed egg scramble. There’s nothing like starting the day with some greens and

Some foods are more than just a meal. A bowl of freshly boiled beans always takes me back to Mexico and reminds me of being with my grandma. This eas dinner sometimes at her house and she would make us handmade tortillas. It has become one of my go-to comfort foods, especially on days when I don’t

A little Mediterranean-inspired dinner at home. I combined seasoned carne picada with fresh veggies, tzatziki, and feta and stuffed everything into warm sourdough pita pockets. This one was definitely a keeper. What you need • Trader Joe’s sourdough pita pockets • Carne picada • Tzatziki sauc

I loved both versions, but the one with salsa macha had that extra little kick that made it my favorite. Ingredients • Baby spinach • Avocado • Eggs • Cacique queso fresco • Gluten-free English muffins • Crunchy Sesame Sunflower Pepita Salsa Macha • Salt & pepper to taste Cook With

The battle of the $1.99 Trader Joe's prebiotic sodas is real! Here is my honest taste test breakdown of both flavors: 🍓 Strawberry Vanilla: 8.5/10 Pure childhood nostalgia. It completely reminds me of the classic Creme Savers hard candies! It has a bright fruitiness paired with a smoot

Sometimes I’m all for cooking from scratch, and other days I’m reaching for something frozen or prepackaged to make mealtime a little easier. Today’s quick meal was Trader Joe’s mini tacos with a simple homemade setup, plus a warm bowl of sopa de fideo. It was ready in minutes and still felt like

I love when a simple grocery haul can turn into an easy breakfast or lunch. I usually buy spinach and queso fresco for the week, and I love finding ways to add spinach to my breakfast whenever I can. Avocado is also one of my favorite breakfast additions because it adds healthy fats and makes every

I finally tried these out and here is my honest review! I heated them up in the air fryer for about 5 mins. It makes the shells crispy, which completely saves the texture. Honestly, the overall taste heavily reminds me of late-night gas station taquitos—and I mean that in the best way possible! Ano

Summer snacking doesn’t have to be complicated. My go-to is always a refreshing fruit bowl, and today I just used whatever I had in my fridge. What I used: • Watermelon • Green grapes • Cherries • Lime • Tajín • Azu Mecha Furia powder How I made it: Add watermelon, grapes, and cherries

Fall is officially here early because I just tried the new Caramel Apple Cheesecake Blizzard from Dairy Queen, and it honestly tastes just like autumn in a cup. It had chunks of cheesecake and a sweet caramel apple topping swirled into their classic vanilla soft serve. If you love cozy seasonal tre

Need a quick salad that actually keeps you full? This one comes together fast using crispy air-fried chicken fries and whatever fresh veggies you have on hand. Ingredients • Tyson Cheesy Chicken Fries • Romaine lettuce • Orange bell pepper • Red onion • Shredded carrot • English cucumber

If you love quick, crispy, and cheesy snacks, you need to add these to your next bulk grocery run. I picked up this massive bag of Tyson Cheesy Chicken Fries at Sam's Club for only $10.71, and they are an absolute game-changer for busy days! Cook Time: I threw these in the air fryer at 40

A quick breakfast that’s crispy on the outside, cheesy in the middle, and an easy way to get some spinach in. What I used • Spinach • 2 eggs • Shredded cheese • Xtreme Wellness tortilla wrap • Brie cheese • Salt & pepper, optional • A little oil or cooking spray Cook with me 1. Li

I love a grocery trip where I can get everything in one place. I grabbed my Barilla gluten-free pasta and my go-to Kroger brand cream cheese and mozzarella from Dillons, and they always have the Crema Salvadoreña I like. I turned them into this creamy, cheesy chipotle pasta. It was a quick trip bec

A sweet, creamy iced coffee that feels like a coffee shop drink, but is easy to make at home. What You’ll Need • 3 strawberries • 2 pumps sugar-free white chocolate syrup • 8 oz almond milk • Ice • Nescafé instant iced coffee • Splash of sugar-free Birthday Cake Coffee Mate creamer • 2 oz

I always try to use up what is in the fridge or repurpose leftovers so I made saltine cracker crusted chicken and used leftover pasta as a side. Then I made 2 different sandwiches this week one was a cheesy ground beef and one was a crispy ham sandwich because I was trying to use up a pack of sourd

Come make a big ol’ pot of pinto beans with me because having homemade beans ready in the fridge makes meals SO much easier. What You’ll Need • 3 cups dried pinto beans • 8 cups water • ¼ piece onion • 1–2 garlic cloves • 1 tsp dried epazote • 1½ tsp salt Let’s Make Them 1. Prep the be

I finally tried the Grande Iced S'mores Cold Brew, and it is the ultimate nostalgic treat! Ordering it with a custom splash of 1/2" cream was the best decision. The rich cream perfectly balanced out the syrups, making the drink much less sweet and giving it a velvety, smooth texture. The

A simple sandwich that’s crispy, cheesy, salty, and loaded with fresh veggies. Customize it with whatever vegetables you have on hand! Ingredients: Sandwich Base: • Sourdough buns • Smoked ham • Pepper Jack cheese • Mayo • Mustard Veggies • Romaine lettuce • Roma tomato • White onio