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Our simple morning 🍞! Children from 1 to 6 years old also eat a lot! Do you know cheese and folded egg toast 🍳?'s images(0)
Our simple morning 🍞! Children from 1 to 6 years old also eat a lot! Do you know cheese and folded egg toast 🍳?'s images(1)
Our simple morning 🍞! Children from 1 to 6 years old also eat a lot! Do you know cheese and folded egg toast 🍳?'s images(2)
Our simple morning 🍞! Children from 1 to 6 years old also eat a lot! Do you know cheese and folded egg toast 🍳?'s images(3)
Our simple morning 🍞! Children from 1 to 6 years old also eat a lot! Do you know cheese and folded egg toast 🍳?'s images(4)
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Our simple morning 🍞! Children from 1 to 6 years old also eat a lot! Do you know cheese and folded egg toast 🍳?

The kids asked me to make this in the morning.

Frequently requested simple toast 🥰

Easy with a frying pan for egg rolls!

This is for children.

When making mine ➕ bacon and mayonnaise 🥓💛

It's high in calories, but it's delicious 🤤❤️❤️

Recipes

Quantity: 1 person

[Materials]

• Bread... 1 piece

• Egg... 1

• Melting cheese... Appropriate amount

• Ketchup... appropriate amount

Bacon or ham... if you like

• A small amount of oil or butter (to prevent sticking)

[How to make]

Put a thin layer of oil (or butter) in a frying pan.

② Spread melted cheese on a frying pan

③ Pour the beaten egg over the cheese

④ Before the eggs are cooked, put the bread cut in half on top

(If you put bacon or ham, you can put it together here ✨)

⑤ When the egg is cooked, turn it over

⑥ Put ketchup on the bread

⑦ Fold in half and bake lightly to complete 🥹💕

[Point]

If you bake the cheese first,

The crunchy texture is the best 🧀✨

Add bacon or ham to enhance your satisfaction 💯

It's delicious even if you add a little mayonnaise 🤍

I can make it quickly

There is a sense of satisfaction with the volume, so please try making it 🥰

Recipe Posting ChallengeChildren's Zubora Recipe

# surprise _ discovery Housework is easy with thisRecipe Question Challenge

3/14 Edited to

... Read more折りたたみ卵トーストは、忙しい朝にぴったりの手軽で美味しい朝食メニューです。私もこのレシピを実際に試してみましたが、玉子焼き用の小さなフライパンで一つずつ丁寧に作ることで、チーズがカリカリになり香ばしい仕上がりになりました。チーズのカリカリ感が卵とパンに絶妙にマッチして、子どもたちにも大好評でした。 また、ベーコンやハムを入れることで、食べごたえが増して大人用にはマヨネーズを加えるのがおすすめです。マヨネーズのコクが加わることで味に深みが出て、朝から満足感が得られました。ケチャップの酸味がアクセントとなり、全体のバランスも抜群です。 さらに、この方法で作るトーストは、食パンを半分に折りたたむので食べやすく、子どもでも手を汚さずつまめるのが嬉しいポイントです。フライパン一つで完成するため後片付けも簡単で、忙しい日常の中でも気軽に作れます。 個人的には、少量のバターを使って焼くと風味がアップし、より一層美味しくなると感じました。朝食に加えるだけでなく、小腹がすいた時の軽食やお弁当の一品としても活用可能です。このレシピは、簡単だけど手作りならではの温かみと満足感があり、家族との時間を豊かにしてくれるのでぜひ試してみてください。