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Kawagoe lunch with gourmet food in line🚶‍♂️

📍 name: Wagyu Hitsumabushikawa

Address: Matsumuraya Ryokan, Motomachi 1-1-11, Kawagoe City, Saitama Prefecture

Business Hours:

Weekdays: 11: 29-14: 00 (LO 13: 30) 17: 00-21: 00 (LO 20: 00)

Weekends and Holidays: 11: 29-15: 00 (LO 14: 30) 16: 30-21: 00 (LO 20: 00)

Closed: None

Phone: 049-277-4129

Access: 19 minutes walk from Hon-Kawagoe Station

■ Menu

· Wagyu beef hitsumabushi set 2970 yen

■ Atmosphere of the shop

Perfect atmosphere when you want to have a little luxury in the renovated shop of a long-established inn "Matsumuraya Ryokan" founded about 150 years ago

■ Customer base

There were customers of a wide range of ages such as couples and families. It is easy to use without choosing the scene in terms of menu ◎

■ Crowding and customer base

Enter without waiting around 13 o'clock

■ Account of the shop

@ riveragoe _ ushikawa

I want you to eat it once when you come to Kawagoe... Petit luxury lunch with gourmet food in line

Located in a 150-year-old ryokan, the exquisite Wagyu Hitsumabushi Gozen with charcoal aroma is a classic here. A5 rank Wagyu beef has a rich taste of red meat and combo with charcoal grill is irresistible ✨

In the second half, you can enjoy it twice with a soup stock chazuke style using plenty of wasabi 🤤

The famous small Edo menchi that sold about 1500 pieces at the festival can be eaten in and eaten around, so please do not miss it!

Other Saitama gourmet information → @ komashi _ morituke

* Please check the official website and the latest information at that time.

# pr # Saitama _ gourmet # Kawagoe _ gourmet

3/19 Edited to

... Read more川越で「ランチどこにしよう…」ってなる日、私は“ちょっと特別感があるのに観光の流れで寄りやすい店”を基準に探します。今回の「和牛ひつまぶし うし川」は、まさにその条件にぴったりでした。老舗旅館の一画を活かした雰囲気が落ち着いていて、川越のお昼ごはんをゆっくり楽しみたい人におすすめです。 私が良いなと思ったのは、ひつまぶしが「一度で終わらない」ところ。最初は炭火の香りが立つ和牛をそのまま味わって、後半はわさびを効かせて出汁をかけると、一気にお茶漬け風になって食べやすさもアップします。脂が重く感じやすい人でも、味変で最後まで飽きずに食べ切れました。「一生に一度は食べたいグルメ」系の気分の日にも刺さると思います。 川越駅周辺でランチを探す人は、移動時間も計算しておくと安心です。本川越駅から徒歩圏ですが、観光で食べ歩きを挟むと体感ではあっという間に時間が過ぎます。私は“お昼ピークを少し外す”のを意識して、13時台に寄ったら待ちなしで入れました。川越ランチの穴場を探している人は、混雑しやすい土日祝は早めか遅めの時間帯を狙うのが良さそうです。 あと、川越観光の楽しみって食べ歩きも外せないですよね。ここは名物の「小江戸メンチ」もあって、イートインでも食べられるし、サクッとテイクアウトして食べ歩きにも回せるのが便利でした。ひつまぶしでしっかり満たしたい派も、メンチで軽くつまみたい派も両方対応できるのが強いです。 最後に、川越市で「名物ランチ」を探しているなら、和牛ひつまぶし+食べ歩きメンチの組み合わせは満足度高め。観光の予定に合わせて、ゆっくり店内で贅沢ランチ→そのまま街歩き、という流れが作りやすいので、川越のお昼候補に入れてみてください。

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