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I will never forget this place. Yakiniku, in Pontocho.

先斗町焼肉きらく"Pontocho Yakiniku Kiraku" is located in a corner of Pontocho.

It is a calm space renovated from a Kyoto machiya, and it feels special from the atmosphere.

In the coming season, you can enjoy a luxurious way of enjoying yakiniku on the riverbed, which is also the best.

This time the ultimate course.

Start with 7 kinds of vegetable choregi salad and kimchi namul.

The specialty of the meat is super green onion loin.

The meat is covered with green onions so that you can hardly see it, and when you grill it and eat it, the deliciousness of the green onion sauce and the fat of the meat combine and it is insanely delicious.

Followed by Kiraku Wagyu Harami and Wagyu Sagari.

Especially Harami and Sagari are the type that the more you chew, the more umami comes out, and this is the best one that you can simply feel the goodness of meat!

There is also a special sauce and salt platter, so you can enjoy it in various ways.

And the closing eel chazuke.

The soup stock works well, it goes in easily even after yakiniku, and it makes you satisfied at the end.

Atmosphere, food, satisfaction, everything is well-matched.

"I want to go to a good yakiniku" It was a shop that responded properly to the day.

We also introduce delicious gourmet in Kansai ⬇️

@ komegaski

Closed: Irregular

Budget: 12,300 yen

Restaurant: Pontocho Yakiniku Kiraku

Closest: Sanjo Station, Kyoto Kawaramachi Station

Address: 139-2 Wakamatsu-cho, 2-chome Sanjo-sagaru, Pontocho-dori, Nakagyo-ku, Kyoto

PR

Pontocho Yakiniku Kiraku

Kyoto Yakiniku

Pontocho Gourmet

Dinner in Kyoto

Kansai Food Diary in Kyoto

5/2 Edited to

... Read more先斗町焼肉 きらくは、京都の歴史を感じさせる京町家を改装した落ち着いた雰囲気の中で、質の高い焼肉を楽しめる店として知られています。特に川床での焼肉体験は、この季節ならではの贅沢な楽しみ方で、夏の暑さを感じながら涼風と共に味わう焼肉は格別です。 この店の看板メニューであるスーパーネギロースは、お肉がほとんど見えないほどにネギで覆われており、焼くことでネギのタレの風味と肉の脂が絶妙にマッチ。これが口の中でとろける瞬間は、まさにここでしか味わえない逸品です。和牛ハラミとサガリはどちらも噛むほどに旨味が増し、肉本来の味わいをシンプルに楽しめるのが魅力。特製のタレや塩で変化をつけながら味わうことで、飽きることなく最後まで堪能できます。 また、料理の締めに提供されるうなぎ茶漬けは、濃厚ながらもスッと食べやすい出汁が効いており、焼肉の満腹感をすっきりとリセット。食後の満足感をしっかりと支えてくれます。 地元京都のグルメ愛好者として訪れた私も、先斗町焼肉 きらくの古民家風の趣ある店内で五感が満たされる体験に感動しました。川床席は予約が必要ですが、この季節にぜひおすすめしたい特別な空間です。京都河原町や三条駅からのアクセスも便利なので、観光や食事目的で訪れる方にもぴったり。関西の美味しい焼肉を求めるなら一度は訪れてほしい名店です。

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