Day 2: Dump out half ur your starter. Mix 1/2 cup flour and 1/4 cup water. Cover the top and put away. Day 3: repeat.

Day 1: 1/2 cup King Arthur flour & 1/4 cup water. This needs to be like a pancake mix consistency. Set a lid on top (not air tight) and let it sit until day 2. ☺️

#gettoknowme