Pumpkin Sangkhya🥧
Recipes
🥦 raw materials-ingredients
1. 300 grams of pumpkins. Anyone who likes a lot can add more.
2. 2 chicken eggs
3. 150 ml
4. 50 grams of beep sugar, or 2 hours.
5. Spoon tip salt
🥘 Cooking Supplies: 18 cm Round Tray
🍳 the process of making: water, ingredients, put together according to the clip and cole.
🫕: Steamed for about 25 minutes.
👍🏻 advice: No need to add more water. The pumpkin water will come out when steaming.
# Sangkhya Pumpkin # lemon 8 diary # Do it yourself, eat it yourself # Entry into lemon8 kitchen
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