I’ve been enjoying this dish since I was a little girl! 🥹 My late Auntie Janice used to make it for every single Thanksgiving and it was one of the dishes I looked forward to most! So much so that as soon as I learned to cook, I asked her for the recipe and began making for my myself and eventually

This is my go to fresh and flavorful pasta! Remember when the feta pasta went viral?? Well this is my version of it! It’s so easy and delicious. I made it extra special by adding herbs I grew and dried in my own kitchen! I would have added my own tomatoes but they aren’t quite ready yet! You defini

This is a bit of a late post but I swear the Dollar Tree is getting better and better items!! Everything shown was between $1.25 and $1.50! What are some of your new and favorite dollar tree finds?! #dollartree #dollartreefinds #dollartreeproducts #dollartreeshopping #dollartree🌳

It’s finally feeling like fall here in Florida so I’m in full pumpkin spice mode! I’ve been craving some muffins but wanted to make them nice and filling as well as easy to grab and go so I came up with these spiced high protein babies! Took a little trial and error but I think they came out great!

One pot meals are honestly the best for this busy mama! Especially ones I know my kids will eat. Broccoli is one of the few veggies they’re into so I try to incorporate it in as many dishes as I can. Orzo is such a nice break from rice and it’s so simple to cook since it’s ready so fast! This d

Fall isn’t quite here in Florida but that doesn’t mean I can’t partake in the yummy fall staples! Can you believe I’ve never had a pumpkin spice matcha?! Guess it’s time to make one. We’re winging it but I must say, this matcha came out so much better than expected! It was creamy and decadent,

There’s nothing like an old school comfort food!! Since I’m the only person in my house that’s probably going to eat it, I decided to make a small batch. I baked one and froze the other half of the filling to make another one later. I decided to use puff pastry instead of pie crust because there

Once I was privy to Whole Foods having VEGAN croissants, I knew I had to try this viral dessert!! It’s sooooo easy! And incredibly delicious! You literally just stuff the chocolate ice cream bar inside the croissant and pig out! Lol! The vegan croissant was so soft, buttery, and perfect and

I consider it a welcomed challenge to make any standard dish into a vegan one that taste just as good if not better. Luckily, these days we have so many products to help us make that happen! In my opinion, Beyond Steak tips are the best plant based steak alternative I’ve ever had! The taste and

A lil after school charcuterie?! Yes, please! All kiddos love to dip right! Well, you definitely have to try this sweet, peanut buttery, protein packed yogurt dip! Even better is all the fun things we can dip in it!! Healthy with a little sweet treat thrown in! Pretty sure my girls will go to town

One thing I sorely missed when I switched to a vegan lifestyle was CHEESECAKE!! After 13 years, there are now so many options to make it happen myself!! 🤗🤗 No more missing out! Is it just like the real thing, no. But it’s close enough to feed the craving and it is delicious!! Here’s how to make it!

I love a good zoodle recipe but my spiralizer broke! 😩 So I started using a potato peeler. I love the wide ribbon version of these zucchini “noodles.” They are perfect in my dairy free garlic cheezy sauce. 😋 Here’s my recipe! Ingredients: - 2 zucchinis (the amount of sauce allows up to 4.

I’ve never heard of dirty cabbage until recently but I was immediately intrigued. And since we are trying new things over here, I figured I’d give it a go. It seems the most authentic recipes use jerk or Cajun seasoning but I’m not a fan so I switched it up a bit. I also kept the recipe on the simp

I’m a cinnamon roll fanatic but I’ve never had a cinnamon roll cake before!! Let me tell you… This cake turned out so delicious but it was a bit of a challenge (a fun one tho!). I tend to have to turn most recipes into my own plant based version. Switching out animal ingredients comes with its

One thing my girls are going to ask me for without fail is a strawberry smoothie!! But as a mama, I’m gonna add a few extra nutrients to their yummy frozen pink drink! I even snuck in an ingredient that they would never guess!! 😋🩷 Here’s the recipe: - 1 cup of frozen strawberries - 1/4

Have you ever had fairy bread?!? Well this is a first for my household! When I told my 2 young daughters I was going to make it they got so excited because it’s apparently one of Bluey’s favorite snacks! What I love about it is it’s such a simple and cute treat that’s simple to make with ingred

Baby, it is WARM!! So my motto has been lees is more when it comes to clothing here in Florida, lol! Here’s what I wore for a matcha date with my family in this sweltering heat!! 😋😋 I’ve been searching for and buying up all the light weight mostly cotton things to try and stay cool. I’m lovin

When I saw these bottles, I immediately knew what I’d use them for!! I have an ABUNDANCE of herbs in my garden and I know I won’t use it all. I also have lots of friends and family who love to cook… So I grabbed several of these bottles from different stores along with several bottles of their s