Masa prep: •Buy 2.5lbs of masa for tortillas at your nearest Mexican market •If the masa isn’t soft add water and salt (knead masa until soft and moldable) set aside. Ground beef prep: •Put 1lbs of ground beef in pan add salt pepper and cumin, add chopped garlic, cilantro and onion finely cho

Recipe is for 20 tamales Veracruzanos MASA PREP *About 5 pounds of masa (for tortillas) THIS IS HOW ITS LABELED AT THE MEXICAN STORES. You can also make this tamales out of maseca (powder masa) but it’s always best with the one from a Mexican store that makes their own. * Put inside deep enou

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Dinosaur Tracks Fossil Can’t find anything else to do with the family this weekend? Check out this dinosaur footprints in Leander Texas that you can walk right up to free! 🅿️ there is a small parking area right before the trail entrance, you will see a gate with signs 🪧 private property and

I grew up eating this delicious dish and as I got older I used to crave it and thanks to the internet I was able to remake it my way and a faster version but just as delicious. #mexicanspaghetti #dinnerrecipeideas #dinnermadeeasy #fyp #mexicanfood

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Food Review in: Casita Guanajuato Austin TX 📍Location: 1519 W Anderson Ln Austin, TX 78757 United States Context & thoughts: it’s a hole in the hall type of restaurant, one of the best Pozoles I’ve ever had! The restaurant waitress told us the reason why the Pozole tastes better here is th

Boneless ribeye steak 🥩 Wild blend brown rice 🌾 Broccoli 🥦 and cauliflower #lunchformyhusband #healthydinner #sahm #healthyrecipes #fypシ

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Home Recipe 👩🏻 Home Recipe 🍳 Cubed steak -Season the flour with garlic salt and any other seasonings of your choice. Batter cube steak with that flour seasoned. -In a pan preheat in medium cook the steak until golden brown or desired brown. Gravy -set aside and in the same pan add milk and

Worth It 100% ❤️Product: Dreame H14 wet and dry vacuum 🛒Brand: Dreame 👍Why I like it: makes mopping and vacuuming easy and fast! 💰Price: $299 ⭐Rate:5/5 #cleaninghacks #cleaningtips #sahm #fyp #cleaningmotivation

Slow cook the beef shank for 3 to 4 hours and when it’s about 30 mins ready add the vegetables until cooked and serve! #wintercooking #caldoderes #cozyrecipes #viralrecipe #unfiltered

Home Recipe 👩🏻 Home Recipe 🍳 Ingredient 1 & Portion: 2lbs Wagyu steak or any thin sliced cut of beef this feeds about 4 people Ingredient 2 & Portion: Make red or white Mexican rice so that you can plate the bistec ranchero on top of it Prep: Please cut some cilantro, slice onion

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Prep: -Boil chicken with garlic salt for taste -shred chicken -warm tortillas on stove before adding chicken and rolling to avoid breakage -use toothpicks to hold taco together -In medium heat, heat up enough oil to fry tacos (doesn’t have to be deep fry) - flip taco over when light golden

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