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Sausage & Potato Casserole

👩🏻 Home Recipe 🍳

Occasion & Servings: 4-6

Ingredients:

•Hash browns or diced potatoes: 1- 32 oz bag

•Kielbasa: 14 oz- cut into small pieces

•Onion: 1 small- diced

•Shredded cheddar cheese: 2 1/2 cups

•Cream of chicken soup: 10.5 oz can

•Sour Cream: 1/2 cup

•Salt and Pepper: to taste

Detailed Steps:

1. Combine hash browns, kielbasa, onions and 2 cups of cheese into a greased slow cooker

2. In a separate bowl, combine cream of chicken, sour cream, salt and pepper

3. Pour over the hash brown mix and stir to combine

4. Sprinkle the remaining cheese over the top

5. Cook on low for 6-8 hours or on high for 4-5 hours

6. It is done when the potatoes and onions are cooked all the way through

7. Serve and Enjoy!

Additional tips/notes: Add extra shredded cheese to your own bowl

#dinnerideas #dinnerrecipeideas #casserole #slowcooker

2024/8/6 Edited to

Sausage & Potato Casserole is a popular dish known for its creamy texture and rich flavors. This recipe features kielbasa, a type of Polish sausage, which adds a savory touch. You can customize the recipe by adding vegetables like bell peppers or mushrooms for added nutrition. Cooking it in a slow cooker allows the flavors to meld beautifully over time. For best results, use fresh ingredients and ensure even cooking by following the steps meticulously. This dish not only makes for a delightful dinner but also serves well as leftovers for lunch the next day. Garnish with fresh herbs or extra cheese when serving for that restaurant-quality touch! Don't miss out on trying alternative variations such as vegetarian options or different types of sausage to cater to your family’s preferences.

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