This used to be one of my favourite fish soups in Ang Mo Kio 🐟🍜 & with a 4.8⭐ Google rating, I always thought it was a good find. But I went back today and somehow… it felt different. 🤔 I’m a small eater! I ordered a $5.50 bowl of sliced fish soup and got just 3 slices of Batang fish. 😳🐟

bonjour from Malaysia! Searching for a day trip from KL? Just about an hour away, you'll find a little France at Colmar Tropicale, Berjaya Hills. 🇫🇷Colourful French-inspired streets 📸Plenty of photo spots ⛰️Relaxing highland vibes A fun little escape from the city without travelling too f

This is one of my favourite duck rice stalls in Singapore! Chuan Kee has been recognised by the Michelin Guide for many years, receiving its 1st Bib Gourmand in2018. Here's forever a long queue, but moves quite fast! I love their yam rice, especially when soaked with the rich braised gravy.

🍛 4.7⭐ Google-Rated Nasi Padang Since 1983! I've eaten at the original Serangoon BBQ & Curry before, so I was excited to visit their new Junction 8 outlet opened by the second generation. Every time I walked past during meal hours, there was always a queue. This time, I came around 4

This is one of my favourite duck rice stalls in Singapore! 🦆 Chuan Kee has been recognised by the Michelin Guide for many years, receiving its first Bib Gourmand in 2018. There’s forever a long queue, but thankfully, it moves quite fast! My favourite is their fragrant and flavourful yam rice,

I always love coming back to JUMBO Seafood because the seafood is consistently fresh, the prices are reasonable for the quality, and the service is always attentive. ❤️ Everyone knows their Award-Winning Chilli Crab, but this time I came back for my forever favourite – the Signature Black Pepper

This is one of my favourite pig organ soup stalls around the Tiong Bahru area because its authentic, old-school flavour reminds me of the pig organ soup I enjoyed as a child. Every ingredient is cooked fresh on the spot only after you order, nothing is pre-cooked. Uncle even add fried shallots to

La Levain is a paradise for pastry lovers! From creative sourdough croissants and flaky cruffins to beautifully crafted tarts, every pastry looks irresistible. 🌟 What I tried this round: 🧀 Burnt Cheese Croissant – Crispy, buttery layers with a rich, molten burnt cheese filling that's cre

Hassle free way to catch the recent popular Teochew version of 阿嫪的情书 Spontaneous ½-day JB trip, and it couldn't have been easier to watch ‘Dear You'! There were movie screenings at Southkey every 20 minutes, so no advance booking was needed. Of course, I couldn't leave JB without g

After being closed for many months, Rumah Makan Minang's flagship store is finally back with a fresh new look! Serving authentic Minangkabau cuisine since 1954, this legendary Nasi Padang continues to win my heart. There is wide display of dishe you'll be spoilt for choice the moment you

This is one of my favourite stall for old school dry prawn mee in Singapore! I always order the dry version. The noodles are tossed in their special homemade savoury sambal chilli sauce, then topped with crispy pork lard, generous pork slices, and fresh prawns. The soup still prepared the traditi

Who says Singapore has no 100% authentic Vietnamese cuisine? 🌱 I recently discovered Bo De Vegetarian, and I was genuinely impressed. They offer an extensive menu of authentic Vietnamese vegetarian dishes, and every single dish looked absolutely appetising. The restaurant is Vietnamese-inspired

I thought there wouldn't be a queue at 11am... but I was so wrong! 😅🍜 Despite being hidden inside an industrial estate, this Michelin-recognised Wanton Noodle stall was already drawing a crowd before lunchtime. Honestly, it's not the Michelin recognition that won me over. What I reall

I always see a ridiculously long queue whenever I walk past this restaurant. This time, I finally joined the queue and waited 1.5 hours for a table. Was it worth it? The Burrata Piccante is a must-order, the combination of spicy sauce and creamy burrata was unusual The Truffle Pizza was light,

While everyone flocks to Lake Kawaguchiko, you'll probably fall in love with the quieter, more peaceful side of Mt Fuji - Lake Saiko. No crowds, no rush, just crystal-clear waters, fresh mountain air, and breathtaking Fuji views. Sometimes, the most beautiful places are the ones hidden in pla

This place came highly recommended by Filipinos for its authentic hometown flavours, my hungry stomach want to give it a try. Don Lechon's Lechon and Lechon Sisig are everything you would want: crispy, sizzling, flavourful, and packed with authentic Filipino spices and flavours. Personally,

Accidentally passed by Clementi Sunset Way and was surprised to see a huge crowd at this Qi Ji Bak Chor Mee stall 👀🍜 The best part? It wasn't even meal time. A quick search showed it was opened by Chef Darwin Wong and has a 4.5⭐ Google rating. The Fish Maw Soup was rich and flavourful,

This iconic Mt Fuji view on Japan’s ¥1000 note is REAL 🇯🇵💴 Captured from Lake Motosuko 🗻✨ One of the most breathtaking Fuji views I’ve ever seen. #Japan #japantravel #mountfuji #lake #visitjapan

Every time I visit Takayama, this place is a MUST Last year, I queued almost 3 HOURS just to eat here This trip was much luckier. I reached exactly at 5PM and waited only about an hour •o The hida beef literally melted in your mouth, buttery, insanely tender, with a natural sweetness. Even the

🍜Been to Takayama several times and honestly... I've tried quite a number of ramen shops here. But this probably the best Hida Beef ramen I've had in Takayama so far. Rich beef broth, smoky torched chashu, tender shredded Hida beef, and noodles that perfectly soak up every drop of soup.