Seoul eats I’ll repeat 🤤

If you’re exploring Seoul and looking for unique menus in Yeongdong, I highly recommend adding these dishes to your list. The Tomato Salmon Noodles at Mibbe Dong offer a fresh take with salmon served both raw and cooked, catering to different tastes. Jang Dam Chungmuro’s marinated salmon fried rice is packed with flavor and definitely worth hunting down despite the limited seating. For a truly local experience, don’t miss Myeongdong Kyoja’s chopped noodles and dumplings — the queues may be long but it’s clear why locals keep coming back. Also, Gwangjang Market’s Chapssal Kkwabaegi is an excellent sweet snack with a chewy texture that’s perfect for street food enthusiasts. If you love a blend of flavors, Ikseon Dong’s Italian-Korean fusion offerings like the whole pork belly rose pasta are creative and delicious, but be prepared for a wait as this spot is popular. Reservations are recommended for places like Ikseon Chwihyang to avoid long waiting times. Overall, Yeongdong’s food scene is vibrant with variety, from casual street eats to cozy restaurants with unique fusion menus. Every bite tells a story and leaves you wanting more. I can’t wait to visit again and try even more!