That popular store is in Kichijoji
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A popular shop in Nakameguro is finally in Kichijoji 🍝
[Getty Kichijoji]
2 minutes walk from Kichijoji Station
☆ Tomato cream of crab and seafood 2180 yen
☆ Truffle and mushroom carbonara 2180 yen
☆ Garlic toast
☆ Bottled beer 350 yen
Soup pasta specialty shop "getti" that you want to drink to the last drop has opened in Kichijoji.
You can also enjoy the live feeling of carving truffles in front of carbonara.
Carbonara with rich cheese and truffle aroma.
Tomato cream of migratory crab with the taste of seafood.
In both cases, the soup was firmly entwined with the chewy thick noodles, and before I knew it, I drank it until the last drop.
If you dip garlic toast, you can enjoy the deliciousness until the end 🥖
Even more surprising was the price of 🍺
🍺 Bottled beer (medium bottle) 350 yen
🥃 Highball 290 yen
🍋 Lemon Sour 290 yen
At this price, you will want to use it not only as pasta but also as a "drinkable pasta shop."
Next time, I want to try the black squid ink sea stone toast sauce 🤤
If you want to enjoy both pasta and sake in Kichijoji, save it 🍝🍺
I visited getti, the popular soup pasta restaurant that expanded from Nakameguro to Kichijoji.
This timeI tried the Snow Crab& Seafood Tomato Cream and the Truffle & Mushroom Carbonara, and both were excellent.
Thecarbonara is finished with freshly shaved truffle right in front of your table, making it as enjoyable to watch as it is to eat. The soup is rich with cheese, garlic, and truffle, yet surprisingly lightenough to finish every last spoonful.
The seafood tomato cream had a gentlebut flavorful broth packed with thenatural sweetness and umami of craband seafood. The chewy pasta paired perfectly with the soup.
Thegarlic toast is a must-order. Dipping it into the remaining soup is the perfect way to finish the meal.
Another surprise was thedrink prices. Bottled beer is only ¥350, while highballs and lemon sours are just ¥290, making it agreat place to enjoy both pasta and drinks.
I'll definitely be back to try more of theirunique soup pasta dishes.
✂ ︎ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
🕑, Tue, Wed, Thu, Fri, Sat, Sun
Holidays, days before and after holidays
11: 00-22: 00
🎌
☎️
💰 from 3000 yen per person
吉祥寺に新しくオープンしたスープパスタ専門店「getti」は、スープパスタ好きにはたまらないお店です。私も訪れてみて、その魅力にすぐに引き込まれました。まずカルボナーラですが、ライブ感ある目の前でトリュフを削るパフォーマンスが印象的で、香り高いトリュフと濃厚なチーズのコクが豊かに広がります。個人的には、スープのコクとまろやかさがもちもちの太麺にしっかりと絡み、最後の一滴まで飲み干したくなる味わいでした。渡り蟹と魚介のトマトクリームも秀逸で、じんわりと魚介の旨味が溶け込んだスープは優しいけど奥深く、どんどん食欲をそそります。ガーリックトース トをスープに浸して食べるのも忘れられない美味しさで、味の変化を楽しめるのが嬉しいポイントでした。さらに驚いたのがドリンクの価格設定。瓶ビール350円、ハイボール290円、レモンサワー290円というリーズナブルさで、パスタと一緒に何杯も楽しみたくなります。吉祥寺駅から徒歩2分という立地も便利で、ランチやディナーで気軽に立ち寄れるのも魅力的です。店内は明るくカジュアルな雰囲気で、一人でもグループでも気兼ねなく楽しめる感じでした。今後は他のメニュー、特に気になる「イカスミ海老トーストソース」もぜひ味わってみたいと思います。スープパスタの新しい楽しみ方を提案してくれるこのお店は、吉祥寺エリアのグルメファンにぜひ知ってほしいスポットです。