Fishmonger's Izakaya🏮
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If you like fish, you should go there at least once.
Higashi Koganei Star Wars Man
Higashi Koganei 2 minutes on foot
It is a seafood izakaya run by a fresh fish shop that has been going on for over 100 years, and you can enjoy seasonal fish purchased from the Toyosu market every day at a reasonable price. It seems that this freshness and price can be realized precisely because there is a connoisseur inherited from the grandfather's generation.
This time I got...
🐟 8 pieces of sashimi 1,738 yen
Every piece is sliced thick, and the freshness is transmitted in one bite.
🍣 star fish roll 968 yen
A dish that makes sake go on. The balance between the scent of seaweed and the taste of fish was good.
🍤 star fish shrimp mayo 958 yen
Rich mayo sauce on crispy shrimp. Satisfaction like a seafood izakaya.
🐟 single fish (Itoyori sea bream) 1,980 yen
The type of single fish changes depending on the purchase of the day, and you can order it with your favorite cooking method such as grilled with salt or boiled. On this day, I asked for boiled Itoyori sea bream, but the body was plump, the sweet and salty broth was well soaked and it was a taste that makes you want rice and sake.
If you like fish, you can be excited about what's in it today.
🐟 I'm sorry to hear that.
It is 100 years old.
It is a place where you can enjoy the beauty of your life.
Hong Kong 🤤🍶
A fantastic seafood izakaya run by a family with over 100 years of experience in the fishbusiness. The sashimi platter was incredibly fresh, thick-cut, and reasonably priced. I also ordered the seasonal whole fish (threadfin bream), which wascooked as a simmered dish, and it was perfectlytender with a rich, flavorful sauce. The seafood rolls and shrimp with mayo were also excellent. If you enjoy fresh seafood and sake, this is definitelya place worth visiting.
✂ ︎ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _
🕑, Tue, Wed, Thu, Sun
17: 00-23: 00
L.O.22: 00
Gold and Soil
17: 00 - 00: 00
L.O.23: 00
🎌 Irregular
☎️ 050-5595-6240
💰 from 5000 yen per person
魚屋さん直営の海鮮居酒屋での食事は、ただの外食以上の体験になることが多いです。今回訪れた東小金井「スター ウォーズ マン」は、100年以上続く老舗鮮魚店の目利きが生きており、毎日豊洲市場から仕入れる旬の魚をふんだんに味わえます。 私もお店で特上刺身8点盛りをいただきましたが、魚の一切れ一切れが厚く、口に入れた瞬間の鮮度の良さが際立ち、まさに魚好きには堪らない味わいでした。特に印象的だったのは、日替わりの「一本魚」の煮付け。今回はイトヨリ鯛の煮付けを選びましたが、甘辛い煮汁が染み込んだふっくらとした身は、ご飯や日本酒が自然と進む逸品でした。 また、海苔の風味と魚の旨みが調和した“星魚のあて巻き”や、プリっとした海老に濃厚マヨネーズが絡む“星魚のエビマヨ”もお酒に合い、居酒屋ならではの満足感を堪能しました。 こうした料理の魅力を支えているのが、祖父の代から受け継がれてきた確かな目利き力です。鮮魚店としての長い歴史があるため、質の良い魚をリーズナブルに提供できるのは他店にはない強み と言えます。 もし魚好きであれば、何が入荷しているのか期待しながら通えるこの居酒屋はとてもおすすめです。実際に行ってみると、魚の鮮度や種類、調理法の自由度の高さに感動し、再訪したくなる魅力が詰まっています。 営業時間は平日と日曜が17:00～23:00（金・土は24:00まで）で、予約は電話（050-5595-6240）で受け付けています。お一人様約5000円からの価格帯も良心的で、海鮮好きの方はぜひ訪れてみてください。