"Astragalus" is more of a 100 yen shop than ever before❣️
Nice to meet you
Congratulations 🎍
First post of the year.
Do not run out of vegetables during the New Year.
To be able to eat plenty of vegetables...
I like my family and can eat a lot of vegetables,
I'm making some
Among them, "Happo-sai" is
Because it seems to be auspicious from the name of the dish
As a New Year's dish
I often make it,
Used when eating Chinese food
"Astragalus,"
Because the conventional is too big and deep,
I wonder if it's a little spicy to eat...
If you thought...
I found this astragalus last year.
It's small, so it's easy to put in your mouth,
The depth is just right, scoop it properly,
Also, when you put it in your mouth, it is "gentle."
Not just Chinese food.
Delicious in winter, pot & rice porridge,
Steamed egg, curry rice, stew,
Gratin, soup, rice bowl...
Other than Chinese food,
It seems easy to eat with this astragalus
Also,
For "serving" of New Year dishes and large dishes
It is also convenient to accompany
I was able to scoop black beans and candied chestnuts properly
After, as a convenient point,
Don't sink into the plate
It is made to catch on the edge of the plate
When 🍜 ramen, you can scoop a lot of soup.
(I think that conventional astragalus is easy to eat)
This astragalus was sold to Celia
I think it was "made in Japan."
It's not plastic, it's ceramics.
It can be used for various dishes
(Even if you buy 10, it ❣️ 1000 yen)
This price is great 👍
#️⃣ Celia's Astragalus
#️⃣ small astragalus
#️⃣ easy to put in your mouth
#️⃣ Ceramic Astragalus







































































