Everything I made for my family this week
I am rediscovering my love for cooking at what feels like the best time. Over the holidays, I realized that our best cook of the family is no longer with us and SOMEBODY had to step up and fill the spot, so I said, "Why not me?"
Cooking has become one of those things that is more spiritual for me now because it helps me to get back in touch with pieces of me that I've lost. My grandmother was the head of our family and THEE best cook. One other lesson I've learned, I don't have to be as great as she was, my journey is about learning and making progress.
Photo 1: Shrimp fried rice
Photo 2: Chicken thighs, roasted garlic mashed potatoes, and broccoli au gratin
Photo 3: Tuna melt with chips and applesauce
Photo 4: Homemade burritos (courtesy of my partner)
Photo 5: French toast, scrambled eggs with cheese on top, turkey sausage, and pork sausage
Photo 6: Shrimp and Salmon with grilled asparagus, grilled corn on the cob and garlic butter sauce
#cooking #weeklymealplan #recipe #food #dinnerideas
📍Location: North Carolina
Cooking is not just about preparing food; it’s a way to express love, tradition, and creativity. This week, I focused on recipes that reminded me of family gatherings and cherished moments spent in the kitchen. I made shrimp fried rice, a family favorite, which is quick, flavorful, and great for using up leftovers. Roasted chicken thighs paired with garlic mashed potatoes showcase comfort food at its finest, making it a hit at the dinner table. The classic tuna melt is not only easy to whip up but also served with chips and applesauce, creates a delightful balance for lunch. An added bonus is homemade burritos—a collaborative effort with my partner—which allows for customization, making mealtime even more engaging. I also prepared a hearty breakfast with French toast and scrambled eggs, ideal for weekend gatherings with family. For dinner, shrimp and salmon with grilled vegetables not only tastes amazing but brings a vibrant color to the plate, making it appetizing while being healthy. These meals capture the essence of home-cooked comfort, and I encourage everyone to spend time in the kitchen, cherishing the process just as much as the outcome. Whether you’re looking for weekly meal plans or want to discover new recipes, let this inspire your cooking adventures!
