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もあ⌇誰でもできる簡単ごはん

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\ Rich Cheese Pasta

Detailed recipe is here 👇🏻

→ @ moa _ _ gohan

Looks delicious! I want to make it!

Comment ❤️ and let me know ✨

　　

The recipe

Rich Cheese Pasta

(Ingredients)))))))))))))))))))))))))))))))))

★ Pasta (boiled for 5 minutes) 100g

★ 1 teaspoon olive oil

★ 1 teaspoon consomme

★ Water 180ml

★ 10 g butter

130 ml of milk

・ Pizza cheese 60g

・ Plenty of grated cheese

・ 1 / 2 teaspoon of soy sauce (without it is OK)

・ A little black pepper

▶ if you save it

This is useful when looking at recipes 💛

How to make

① Put ★ in a heat-resistant container and lentin 600w 8 minutes

(500w 9 minutes 40 seconds)

② Mix lightly, add milk and pizza cheese

Renchin 600w 2 minutes (500w 2 minutes 20 seconds)

③ Add soy sauce and mix well

Sprinkle with grated cheese and black pepper to complete!

_ _ _ _ _ _ _ _ _ _ _ _ _

This is Moa (@ moa _ _ gohan) 🫶🏻

Explosive speed horse recipe that can be made in 10 minutes

We are sending 🍳✨

Be careful, be careful.

Explosion speed horse recipe is here

👉🏻 (@ moa _ _ gohan) 🐣💕

That's it for today.

Comment ･ Follow ~ It will be encouraging ♡

# cheese # pasta # lenchin # pasta # easy # recipe Lenchin Recipe Recipe for short time

3/7 Edited to

レンジで作るチーズパスタは、時短を重視したい方にぴったりのメニューです。特に忙しい平日のランチやディナーに重宝します。私も初めて試したときは、火を使わずに簡単に作れることに驚きました。材料は手軽に揃えられるものばかりで、牛乳やチーズの量を調整して自分好みの濃厚さを楽しめます。醤油を少量加えることで、チーズのコクを引き立てつつ味にキレが出ますよ。また、ブラックペッパーをかけることでアクセントがつき、飽きずに食べられます。レンジ加熱のポイントは、加熱時間を守りつつ、途中でかき混ぜることです。これによってパスタが均一に火が通り、チーズも溶けやすくなります。私の場合、600Wで8分加熱した後、牛乳とチーズを入れてさらに2分加熱する方法がベストでした。さらにアレンジとして、仕上げに甘辛豚もやしをトッピングしたり、カルボナーラタイプのうどんに応用するなど無限の可能性があります。少しの工夫で味のバリエーションを楽しめるので、ぜひ試してみてください！レンチン調理ならではの簡単さと手軽さで、忙しい日でもしっかり美味しいチーズパスタが作れます。ぜひ保存してリピートしてくださいね！

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