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Wild food

Cool Kanchanaburi

5/12 Edited to

... Read moreถ้าใครกำลังหา “ของดีเมืองกาญ” แบบกินจริงอร่อยจริง เราขอป้ายยา “ปุ้มอาหารป่า” กาญจนบุรีอีกรอบ เพราะเป็นร้านที่คนพื้นที่พูดถึงบ่อยมาก แนวอาหารจะออกบ้านๆ จัดจ้านสไตล์อาหารป่า แต่ก็ยังมีเมนูที่กินง่ายสำหรับคนไม่ถนัดเผ็ดจัดด้วย เมนูที่เราประทับใจและอยากให้สั่งคือ “หมูกรอบทอด” (ในรูปคือสีเหลืองทองน่ากินมาก) จุดเด่นคือชิ้นหมูกรอบจริง ไม่อมน้ำมัน กรอบนอกแต่ด้านในยังมีความนุ่ม เคี้ยวแล้วไม่แข็งจนเมื่อยกราม กินคู่ผักกาดหอม/ผักสดที่ร้านจัดมาให้คือช่วยตัดเลี่ยนดีมาก แนะนำให้ขอ “น้ำจิ้ม” หรือซอสของทางร้านเพิ่มนิดนึง (แล้วแต่วันที่ไปมีแบบไหน) จะยิ่งอร่อยขึ้น สำหรับมือใหม่ที่มาร้านแนวอาหารป่า เราว่าทริคคือสั่ง 2–3 อย่างให้ครบรส เช่น เมนูทอดอย่างหมูกรอบทอด + เมนูผัดเผ็ด/แกงป่า 1 อย่าง + ไข่เจียวหรือผักผัดอีก 1 อย่าง จะบาลานซ์และกินได้หลายคน ถ้ามากัน 2 คน สั่งแค่ 2 อย่างกับข้าวสวยก็อิ่มแล้ว แต่ถ้ามากันเป็นกลุ่ม ให้เพิ่มเมนูน้ำๆ อย่างต้มยำ/แกงป่า จะกินคล่องขึ้น เรื่องความเผ็ด ถ้าไม่ชอบเผ็ดจัด แนะนำบอกพนักงานตั้งแต่สั่งว่า “เผ็ดน้อย” เพราะร้านอาหารป่าหลายร้านจะปรุงค่อนข้างถึงเครื่องอยู่แล้ว ส่วนคนที่ชอบรสจัดนี่น่าจะถูกใจ เพราะเครื่องเทศและความหอมพริกแกงจะเด่นมาก บรรยากาศโดยรวมให้ฟีลร้านท้องถิ่น ไม่เน้นหรู แต่เน้นอร่อยและปริมาณคุ้มๆ ช่วงเที่ยงหรือเย็นคนอาจแน่น แนะนำไปก่อนเวลาหิวหรือเลี่ยงพีคไทม์นิดนึงจะนั่งสบายกว่า ใครมาเที่ยวกาญจนบุรีแล้วอยากเก็บลายแทง “ปุ้มอาหารป่า” เป็นหนึ่งในร้านที่ควรแวะค่ะ

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