Where’s the rest of my coffee?
Either the package is shrinking or we’re getting more air less product. 🤦🏽♀️ we try to make #coffee at home as much as possible to avoid the beloved coffee outing expenditure but sheesh… There’s an inch of space when this used to be ground to the brim.. 🤔Cons: #holiday #highprices Pros: we can dictate the strength & #diy our favorite #barista mashups ☕️🖤🙏🏽Purchased from: Tom Thumb (you can find it anywhere)
Many coffee lovers have noticed that their coffee bags seem to contain less product than they remember. This is often due to packaging techniques such as vacuum packing, which preserves freshness but can create the illusion of less coffee inside the bag. For example, a 10 oz (283g) coffee bag might have visible space at the top because air is removed to keep the grounds flavorful and pure, as seen on many popular brands. While it may appear frustrating, this method helps maintain the quality and aroma of the coffee over time, preventing staleness. Another factor contributing to this perception is 'slack fill'—the intentional empty space in packaging to protect the coffee during shipping and handling. Although it seems like less quantity, the actual net weight on the package (like 283g or 10 ounces) remains accurate according to regulations. Brewing coffee at home not only helps avoid the extra cost of coffee shop outings but also allows you to customize your brew strength and flavor profiles. Experimenting with different coffee-to-water ratios and blending your own barista-style mashups gives you creative control and can enhance your daily coffee ritual. Purchasing coffee from widely available stores such as Tom Thumb makes it easy to find your preferred beans or grounds. In summary, while the packaging may appear less full, it’s mainly designed to protect and preserve coffee quality. Understanding these packaging techniques helps you appreciate the product inside and enjoy your home-brewed coffee experience even more.