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Sashimi. Raw horse meat!! For the first time in my life.😃

🍜 Kawaguchiko neighborhood famous store review

🐴 the first raw horse meat sashimi in our lives.

Order like I don't know. 😂

So Makawaguchiko came to try the famous shop in Manashi, the old shop with the original Japanese wooden house atmosphere. The front of the shop is very unique. The red curtain + wooden sign in the shop is sitting on the floor. (Prepare the hub tea leg 😂). The shoes must be removed on the front floor of the shop first. The shoe holder also looks very Japanese.

The days are Saturday-Sunday holidays. A few people, by the queue.

The highlight menu is

👀 Highlights of this meal.

Have tried# Horse meatFirst in a lifetime (Basashi)

At first secretly hesitated, but after trying it was

Soft, not savory, natural sweet.

Eat with shoyu and ginger. Get along more than expected. Some of them are dipped in a hot broth and give you another good taste. It's a really new experience.

Overall is

✔️, delicious, good soup.

✔️ The amount of vegetables.

# Personal thoughtsIf you are Thai, you will feel a lot of vegetables. 😂

✔️ Good atmosphere. Authentic Japanese feed.

✔️ to visit Kawaguchiko. I suggest you try.

✔️ Tempura, the vegetables are very delicious.

✔️ raw horse meat sashimi have to try. Thailand may not be popular 😜.

Who comes around here and wants to eat real local things, this shop answers the problem. 😊🍲

📍 English Shop Name - Kosaku Kawaguchiko (Houtou)

📍 Japanese store name -

# Kosaku # NumfonX 🇯🇵 # Kawaguchiko

1/25 Edited to

... Read moreหลังจากได้ลองซาชิมิเนื้อม้าดิบที่ร้าน Kosaku Kawaguchiko ซึ่งมีบรรยากาศแบบบ้านไม้ญี่ปุ่นดั้งเดิม การได้นั่งทานกับพื้นและการถอดรองเท้าก่อนเข้าร้านยังเพิ่มสัมผัสความเป็นญี่ปุ่นแท้มากยิ่งขึ้น ซาชิมิเนื้อม้าดิบหรือ Basashi ในภาษาญี่ปุ่น ถือเป็นเมนูที่มีความพิเศษ เนื้อสดถูกแล่บาง ๆ ให้รสสัมผัสนุ่มและหวานตามธรรมชาติ ไม่คาวเหมือนที่หลายคนกังวล ทำให้อิ่มเอมไปกับรสชาติที่เรียบง่ายแต่วิธีการทานกับโชยุและขิงขูด รวมถึงบางครั้งจุ่มในน้ำซุป Houtou ร้อนๆ ยิ่งช่วยเพิ่มรสชาติที่แปลกใหม่และน่าจดจำ นอกจากซาชิมิเนื้อม้า เมนู Houtou ที่เป็นซุปเส้นหนานุ่มกับผักหลากชนิดก็ช่วยเติมเต็มมื้อนี้ได้อย่างดีมาก เหมาะกับอากาศแถบภูเขาฟูจิ ซึ่งอุณหภูมิค่อนข้างเย็น การได้กินของร้อน ๆ และผักสด ๆ เต็มจานคือความสุขอย่างหนึ่ง สำหรับใครที่อยากสัมผัสวัฒนธรรมอาหารญี่ปุ่นแบบดั้งเดิม คาวากุจิโกะนั้นเป็นจุดหมายที่ยอดเยี่ยม ร้านนี้ยังเหมาะกับคนที่อยากพิสูจน์รสชาติแปลกใหม่อย่าง Basashi ซึ่งที่ไทยอาจไม่ค่อยมีหรือไม่คุ้นเคย เทมปุระผักที่นี่ก็อร่อยมาก มันกรอบ ฟู และได้รสหวานของผักสด ถือเป็นมื้อที่คุ้มค่าทั้งความหลากหลายและรสชาติ ใครแพลนไปเที่ยว Kawaguchiko ลองเพิ่มร้าน Kosaku ในลิสต์เครดิต เพื่อรับประสบการณ์ลิ้มรสอาหารญี่ปุ่นแท้ที่แตกต่าง และสร้างความทรงจำที่ดีผ่านอาหารแสนพิเศษนี้

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