Cabbage, pork chop

How to make a pork boar chop with cabbage (spicy, easy to make)

🥬 raw materials

200-300 grams of pork chop

1 cup alley cabbage

Alley shallots 2-3 heads

Scallions, cilantro, as you like.

Cayenne pepper, as you like.

1-2 tablespoons roasted rice

2-3 tablespoons lemon juice

1-2 tablespoons fish sauce

A little sugar (cut the flavor)

Peppermint leaves (if available)

🍳 How to do

Chopped pork

Set the pan. Add a little water. Bring the minced pork down until cooked. No oil required.

Seasoning Laba

Turn off the light or use a soft light. Add fish sauce, lemon juice, cayenne pepper, sugar. Mix well.

Enter the machine

Put on the roasted rice, shallot, alley, again.

Put on the cabbage.

Add the cabbage alley. Mix gently (If you like soft, you can use it with a little pork).

Decoration

Add onion, coriander, peppermint leaves. Mix well. Taste as you like.

🌶. Trick.

If you like the true northeast labe, add a little fish sauce.

Sweet cabbage can cut the spiciness instead of rice.

Eat with fresh vegetables or sticky rice, very delicious.