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Stop working your sourdough so hard! 🍞 After adding salt, I mix my dough for a few minutes, then leave it alone to rest before moving on to slap and folds. Instead of continuously working the dough for 10–15 minutes, give it a few minutes to relax. During this rest, the flour continues to hyd

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How do you travel with your sourdough starter? As I pack up my last few months in India and prepare for yet another new beginning, I’m reminded that home isn’t always a place. Sometimes, it’s the little things we carry with us❤️ Three things always find their way into my luggage - my mixing

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Sign up for Sourdough 101 on www.TheCommuneTable.com And that’s a wrap on our sourdough journey in India! 🇮🇳❤️ Couldn’t make it to one of our Mumbai workshops? Not to worry! Our online classes are just as comprehensive, with detailed step-by-step video lessons, downloadable recipes and ongoin

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🍞Sign up for our Sourdough 101 certificate course at The Commune Table Singapore on https://thecommunetable.com Why should you join? Whether you’re a complete beginner or have been struggling to get that perfect sourdough loaf, this course will help you understand the science and techniques

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🇻🇳 Lemongrass Chicken Bánh Mì with Cranberry Pickles! ❤️ Our 8th and final recipe from Wholesome Lunches Made Simple! 🎉 🥖 RECIPE | Makes 5 Chicken: 450g chicken breast, 2 lemongrass stalks, 3 garlic cloves, ½ inch ginger, 1 bird’s eye chilli, ¼ tsp salt, 1 tbsp each fish sauce, light soy s

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Sign up four online certificate courses on https://thecommunetable.com Choose from: 🥟 Traditional Chinese Dumplings – Learn to make authentic dumpling wrappers, delicious fillings, and master folding and cooking techniques. 🥟 Gluten-Free Dumplings – Make beautiful, delicate dumplings from

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🇻🇳 Bún Chả-Inspired Vietnamese Bento with Cranberry Nước Chấm 🍒 Juicy lemongrass pork patties, rice noodles, crunchy vegetables and fresh herbs, served with a sweet-tart cranberry dipping sauce. A delicious make-ahead lunch! Recipe (Serves 4) 🥢 Pork Patties: Mix 450g minced pork, 2 stalks

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Can’t join us for a physical class? No worries — you can take our complete Sourdough 101 online class from anywhere in the world, at your own pace. Clickable link in our profile or sign up on thecommunetable.com And this isn’t just one long video. The course is broken down into easy-to-follow ch

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❤️ Comment CRANBERRY for the full recipe! 🌯 Thai Satay Chicken Wraps with Cranberry-Peanut Slaw — juicy coconut-marinated chicken, crunchy vegetables and a creamy, sweet-tart peanut dressing. Makes 6 wraps! 🥥 For the chicken: 450g chicken breast, 2 tbsp unsweetened cranberry juice, ¼ cup coc

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Our Gluten-Free Dumplings class is now online on TheCommuneTable.com (clickable link in our profile) What you’ll learn: • Gluten-Free Chinese Pantry Essentials • Shrimp & Water Chestnut Filling • Chicken & Mushroom Filling • Spinach & Carrot Filling • Dipping Sauce • Gluten-Free Dumpling

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Recipe for our Cranberry Rice Bowl with Turmeric Fish & Sambal Belacan below🌶️🥢 Sweet, spicy, tangy, savory — and so many textures in one bowl! Serves 4 Turmeric Fish 500g firm white fish 1 tsp turmeric ¾ tsp salt ½ tsp white pepper 1 tbsp lime juice ½ tbsp olive oil Mix and set a

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Full recipe for my 100% Dark Rye Sourdough below 👇 Want to start your sourdough journey with us? Sign up on https://thecommunetable.com This $60 loaf everyone’s talking about is actually one of the easiest breads to bake at home. Rye behaves very differently from wheat — no kneading, no stretch-

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Two in-person Sourdough & Focaccia workshops coming up in Madh, Mumbai with Chef Payal at The Commune Table — 30 September & 7 October! Check it out - https://thecommunetable.com/upcoming-cooking-classes/ This 6-hour, fully hands-on workshop includes: ✓ Sourdough bread from start to finish ✓ F

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My Cranberry Orange Chicken recipe below🍊❤️ Serves 3 Chicken: 400g chicken breast, cubed ⅛ tsp baking soda 1 tbsp light soy sauce 1 tbsp Shaoxing wine 1 tsp grated ginger 2 garlic cloves ⅛ tsp black pepper 1 egg white 1 tbsp cornflour Cranberry Orange Sauce: 3 tbsp cranberry sauc

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Check out my pineapple fried rice on my profile! A regular plate just doesn’t do it justice (plus, this bowl is gorgeous on a grazing table too) #payalthakurani #communetable #pineapplefriedrice

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Full recipe for our Cranberry Pineapple Fried Rice below👇 Welcome to our Wholesome Lunches Made Simple! series. For the second recipe in this 8-part series, we are featuring our own special Thai Cranberry & Pineapple Fried Rice — a colorful combination of sweet, tangy, and savory flavors.

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Stop buying giant chicken breasts! 🐓 ⠀ Those white stripes aren’t marbling - they’re scar tissue from fast growth, which is why the meat turns out tough and rubbery. ⠀ Always hunt for the SMALLEST breasts at the supermarket (aim for 150g–180g). Smaller cuts mean intact, tender muscle fibers th

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Sign up for our online Chinese Cuisine 101 Certificate Course in Singapore at TheCommuneTable.com (clickable link in our profile) Ever wondered how Chinese restaurants get their chicken so tender, juicy and silky? 🥢 It’s called velveting — a simple Chinese technique that uses a light coating

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Zeytoon Parvadeh (Persian Pomegranate & Walnut Marinated Olives) 🫒✨ Tangy, nutty, and rich with pomegranate molasses, this classic Persian appetizer is the ultimate upgrade to your mezze spread. Zeytoon Pervadeh Serves: 4 Ingredients: 2 large cloves garlic Pinch of salt (for crushing

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🍜 Chicken Soba Noodle Salad with Cranberry Sesame Dressing - Wholesome Lunches Made Simple! Fresh, colorful and packed with flavour! A wholesome lunch that’s easy to make and great for meal prep. Serves 4–5 INGREDIENTS Soba & Chicken 250g soba noodles 3 chicken breasts (400g) 1 tsp s

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Payal Thakurani